Description

Nicasia Red Blend Malbec is an elegant, complex, and deeply expressive red wine crafted by the prestigious Bodega Catena Zapata under the winemaking leadership of Alejandro Vigil. Sourced from the high-altitude terroir of Altamira in San Carlos, Mendoza, at 1,230 meters above sea level, this blend seamlessly marries the rich identity of Malbec with structural touches of Cabernet Sauvignon and Petit Verdot. The vinification process includes a controlled fermentation at a maximum temperature of 28°C for 11 days, an extended 18-day skin maceration, and full malolactic fermentation. Aged for 12 months in French oak barrels (30% new), it delivers a beautifully layered profile where intense fruit meets sophisticated oak integration.

"Intense and sweet flavors of ripe plums and blackberries contributed by the Malbec are perceived in this wine, along with subtle spicy notes conferred by the Cabernet Sauvignon and Petit Verdot. The time spent in oak further increases the complexity of this wine, imparting light notes of vanilla and coffee."

Technical Sheet

Winery: Catena Zapata

Product: Nicasia Vineyards Red Blend Malbec

Type: Red Wine

Varietal: Malbec

Blend: 90% Malbec, 6% Cabernet Sauvignon, 4% Petit Verdot

Vinification: Fermentation at a maximum temperature of 28°C for 11 days. 18 days of skin maceration. Complete malolactic fermentation.

Aging: 12 months in French oak barrels (30% new)

Winemaker: Alejandro Vigil

Volume: 750 ml

Altitude: 1,230 m.a.s.l.

Region: Altamira, San Carlos, Mendoza

Serving Temperature: 16–18°C (61–64°F)

Country: Argentina

Food Pairing: Grilled red meats, traditional Argentine asado, roasted lamb, stuffed empanadas, and semi-hard cheeses

Aging Potential: Up to 8 years