{"product_id":"zuccardi-botanico-gualtallary-2023","title":"Zuccardi Botánico Gualtallary 2023","description":"\u003cdiv class=\"markdown markdown-main-panel stronger enable-updated-hr-color\" id=\"model-response-message-contentr_a55f1753b392ab37\" dir=\"ltr\"\u003e\n\u003cdiv class=\"markdown markdown-main-panel md-content enable-luminous-fast-follows enable-updated-hr-color stronger\" id=\"model-response-message-contentr_8ad235662dbf6436\" dir=\"ltr\"\u003e\n\u003cdiv class=\"markdown markdown-main-panel md-content enable-luminous-fast-follows enable-updated-hr-color stronger\" id=\"model-response-message-contentr_8ad235662dbf6436\" dir=\"ltr\"\u003e\n\u003ch3\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h3\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eZuccardi Botánico\u003c\/strong\u003e is a singular \"landscape wine\" (\u003ci\u003evino de paisaje\u003c\/i\u003e) crafted by Zuccardi Wines, capturing the pure terroir of Gualtallary in Tupungato, Uco Valley. Sourced from high-altitude vineyards at 1,380 meters (4,528 ft) above sea level at the foot of Lomas del Jaboncillo, the vines grow in parcels exceptionally rich in caliche over an alluvial base of limestone-covered gravels, surrounded by wild Andean flora. Under winemakers Sebastián Zuccardi and Laura Principiano, the 100% Chardonnay grapes undergo direct pressing and ferment exclusively with indigenous yeasts in concrete vats without malolactic fermentation or oak intervention, delivering exceptional purity, electric mountain acidity, and mineral tension.\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\"In the glass, it displays a luminous greenish-yellow hue. The nose opens with delicate aromas of crisp green apples, white peaches, and citrus zest, complemented by subtle notes of native mountain herbs and a distinctive chalky minerality. On the palate, it is vertical, precise, and taut, driven by vibrant natural acidity and a textured, calcareous grip that culminates in an intensely fresh, saline, and persistent finish.\"\u003c\/div\u003e\n\u003cbr\u003e\n\u003ch3\u003e\u003cb\u003eTechnical Sheet\u003c\/b\u003e\u003c\/h3\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eWinery:\u003c\/b\u003e Zuccardi Wines\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eProduct:\u003c\/b\u003e Botánico\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eType:\u003c\/b\u003e White Wine\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eVarietal:\u003c\/b\u003e Chardonnay\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eBlend:\u003c\/b\u003e 100% Chardonnay\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eAltitude:\u003c\/b\u003e 1,380 m.a.s.l. (4,528 ft)\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eRegion:\u003c\/b\u003e Gualtallary, Tupungato, Uco Valley, Mendoza\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eSoil Type:\u003c\/b\u003e Caliche-rich topsoil over alluvial stone coated with calcium carbonate\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eWinemaking:\u003c\/b\u003e Cluster selection; direct pressing; fermentation with indigenous yeasts in concrete vats; no malolactic fermentation\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eAging:\u003c\/b\u003e Matured in concrete vats (unoaked)\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eWinemakers:\u003c\/b\u003e Sebastián Zuccardi \u0026amp; Laura Principiano\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eAlcohol:\u003c\/b\u003e 13%\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eServing Temperature:\u003c\/b\u003e 10°C (50°F)\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eScores:\u003c\/b\u003e 96 pts Tim Atkin | 95 pts Descorchados | 94 pts Robert Parker\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eCountry:\u003c\/b\u003e Argentina\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eFood Pairing:\u003c\/b\u003e Fresh oysters, ceviche, grilled trout or sea bass, poultry with herb butter, goat cheese salads, and delicate mushroom dishes\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cb\u003eAging Potential:\u003c\/b\u003e 2025 to 2030\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Zuccardi Winery","offers":[{"title":"Default Title","offer_id":67506479988781,"sku":"_ZBG2023","price":725.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/ZuccardiBotanicoGualtallary2023.webp?v=1788884871","url":"https:\/\/no.argewine.com\/products\/zuccardi-botanico-gualtallary-2023","provider":"Argewine","version":"1.0","type":"link"}