{"title":"Red Wines","description":"\u003cp\u003eExplore a curated selection of Argentine red wines, showcasing depth, structure, and expression across a wide range of styles and regions. From fresh and approachable to bold and age-worthy, these wines reflect the diversity of Argentina’s red varieties.\u003c\/p\u003e","products":[{"product_id":"el-enemigo-malbec","title":"El Enemigo Malbec","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 93+ pts Robert Parker\u003c\/h4\u003e\n\u003cp\u003eRich and concentrated, this wine opens with aromas of black fruits, cherries, and dark berries. On the palate, it is full-bodied and expressive, delivering flavors of spices, blackberries, black cherries, black pepper, and a subtle floral nuance. The finish is elegant and long, showcasing balance and depth.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e El Enemigo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 93+ pts Robert Parker\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 90% Malbec, 8% Cabernet Franc, 2% Petit Verdot\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e 15 months in old oak foudres\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Alejandro Vigil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Gualtallary, Tupungato, Mendoza\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Red meats, pork, grilled and smoked dishes, barbecue, aged cheeses, onion-based sauces, mushrooms, black pepper sauces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 2 to 5 years\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"El Enemigo","offers":[{"title":"Default Title","offer_id":42513440243757,"sku":"_EEM2022","price":33.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/El_Enemigo_Malbec.png?v=1728127421"},{"product_id":"el-enemigo-bonarda","title":"El Enemigo Bonarda","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis aromatic, floral, and elegant \u003cstrong\u003eBonarda\u003c\/strong\u003e is blended with \u003cstrong\u003e15% Cabernet Franc\u003c\/strong\u003e, sourced from \u003cstrong\u003eEl Mirador in Rivadavia\u003c\/strong\u003e. Fresh and expressive, it shows moderate alcohol at \u003cstrong\u003e13.5%\u003c\/strong\u003e, juicy fruit, and fine-grained tannins. Aging for \u003cstrong\u003e15 months in old oak vats\u003c\/strong\u003e adds subtle complexity while preserving purity and balance.\u003c\/p\u003e\n\u003cp\u003eThe old Bonarda vines, trained in pergolas over \u003cstrong\u003esandy soils in El Mirador, Rivadavia (650 m a.s.l.)\u003c\/strong\u003e, were close to being uprooted when \u003cstrong\u003eAlejandro Vigil\u003c\/strong\u003e discovered them. He rescued \u003cstrong\u003efive hectares\u003c\/strong\u003e, now dedicated to crafting \u003cstrong\u003eEl Enemigo Bonarda\u003c\/strong\u003e. Bonarda—an increasingly important variety in Argentina with deep Italian roots—delivers wines that are complex yet approachable, with friendly tannins and seductive aromas. 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This site consistently delivers wines of remarkable balance, buffering vintage effects and offering moderate alcohol, restraint, and excellent freshness. Agrelo is known for its signature profile of spices, clove, herbs, berries, and floral notes, while the élevage adds subtle toasted and smoky nuances. The wine is savory, precise, and refined, with very fine-grained tannins. Although labeled as Cabernet Franc, it includes \u003cstrong\u003e15% Malbec\u003c\/strong\u003e, aged for \u003cstrong\u003e15 months in ancient oak foudres\u003c\/strong\u003e.\u003cbr\u003e— \u003cem\u003eLuis Gutiérrez, Wine Advocate – Robert Parker\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e“Fresh raspberries, blackberries, blueberries, pine needles, thyme, sandalwood, and clove on the nose. Medium-bodied with a very fine and precise tannic frame. Focused, compact, and still very youthful, with mineral and dried spice notes lingering on the finish.”\u003cbr\u003e— \u003cem\u003eJames Suckling\u003c\/em\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003eTECHNICAL SHEET\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e El Enemigo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Cabernet Franc\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 85% Cabernet Franc, 15% Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e 15 months in 100-year-old oak foudres\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Alejandro Vigil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.9%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Agrelo, Luján de Cuyo, Mendoza\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Red meats, pork, poultry, grilled and smoked dishes, asado, soft and aged cheeses, onion-based sauces, mushrooms, legumes, black pepper sauces, herb-seasoned dishes, exotic spices, starch-based dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 10 years\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"El Enemigo","offers":[{"title":"Default Title","offer_id":42513472389165,"sku":"_GEA2021","price":62.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/20240504_123216_0000.png?v=1714862395"},{"product_id":"gran-enemigo-single-vineyard-chacayes","title":"Gran Enemigo Single Vineyard Chacayes 2021","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eScore: 100 Jeb Dunnuck – 96 Robert Parker\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGran Enemigo Cabernet Franc Los Chacayes Single Vineyard 2021\u003c\/strong\u003e is, quite simply, a wine that delivers an immediate “wow” and almost defies description. Its stunning aromatic profile opens with intense violets and white pepper, followed by precise, layered notes of cassis and redcurrant. A striking tension and vibrant acidity bring length, grace, and structure, while its remarkable aging potential of 20 to 30 years ultimately speaks volumes about the true greatness of this wine.\u003cbr\u003e— \u003cem\u003eJeb Dunnuck\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e“Gran Enemigo Chacayes Single Vineyard is a Cabernet Franc with 15% Malbec blended in the vineyard. It comes from younger vines than those in the classic zones, planted in 2004 in the Las Viñas de Mendoza area at 1,100 meters above sea level. It fermented with native yeasts and up to 50% whole clusters, and was aged in old oak foudres.”\u003cbr\u003e— \u003cem\u003eLuis Gutiérrez, Wine Advocate – Robert Parker\u003c\/em\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003eTECHNICAL SHEET\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e El Enemigo \/ Aleanna\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 100 Jeb Dunnuck – 96 Robert Parker\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Cabernet Franc\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 85% Cabernet Franc, 15% Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e 15 months in 100-year-old oak foudres\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Alejandro Vigil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Los Chacayes, Tunuyán, Mendoza (1,100 m a.s.l.) – High-density vineyard\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Red meats, pork, grilled and smoked dishes, asado, aged cheeses, onion-based sauces, mushrooms, black pepper sauces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 10 years\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"El Enemigo","offers":[{"title":"Default Title","offer_id":42513474813997,"sku":"_GECH2021","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/20240504_124646_0000.png?v=1714862827"},{"product_id":"finca-las-moras-malbec","title":"Finca las Moras Malbec","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFinca Las Moras Malbec\u003c\/strong\u003e is born in vineyards located in \u003cstrong\u003eSan Juan de Cuyo\u003c\/strong\u003e, in the northern part of Argentina’s renowned wine region. Crafted from \u003cstrong\u003e100% Malbec\u003c\/strong\u003e, the grapes are \u003cstrong\u003ehand-harvested and carefully selected\u003c\/strong\u003e, preserving the purity of the fruit and its varietal expression.\u003c\/p\u003e\n\u003cp\u003eFermentation takes place in \u003cstrong\u003estainless steel tanks at controlled temperatures\u003c\/strong\u003e, followed by \u003cstrong\u003eoak aging prior to bottling\u003c\/strong\u003e, adding structure and subtle complexity. The wine shows an \u003cstrong\u003eintense ruby-red color\u003c\/strong\u003e. On the nose, it opens with an elegant and deep bouquet, featuring \u003cstrong\u003eripe red fruit\u003c\/strong\u003e, \u003cstrong\u003esmoky notes\u003c\/strong\u003e, and \u003cstrong\u003ehints of vanilla\u003c\/strong\u003e. 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Sourced from historic family vineyards and crafted from pre-phylloxera massal selections known as “Catena Cuttings,” this iconic wine represents the vision of producing a Malbec capable of standing among the greatest wines in the world.\u003c\/p\u003e\n\u003cp\u003eOn the nose, it reveals layered aromas of fresh violets, ripe blackberries and blueberries, intertwined with subtle spice notes, hints of cigar box and white pepper. The palate is vibrant and beautifully structured, with compact, refined tannins and remarkable precision. 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Remarkably fresh and balanced, it shows no sense of heat or excess despite the warm 2020 vintage. Subtle and ethereal, it captures the powerful yet refined character of Gualtallary with striking precision.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Fermented in concrete with native yeasts and a significant proportion of whole clusters—at times up to 70%—this wine is intense and powerful, yet somehow feels light on its feet, with great inner energy. It is still young and should evolve beautifully in bottle over a long period. A total of 9,000 bottles were produced. 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Like a lamb that steps away from the flock to become the main character, this wine embraces contrast as its defining trait—approachable yet expressive, subtle yet full of personality.\u003c\/p\u003e\n\u003cp\u003eCrafted from carefully selected early-harvest Malbec grapes picked at different stages of ripeness, this wine brings together distinct profiles that add depth and balance. 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Crafted with precision and a strong sense of place, this wine reflects the power, depth and elegance that high-altitude Malbec can achieve when terroir and viticulture work in harmony.\u003c\/p\u003e\n\u003cp\u003eThe vineyard is planted on \u003cstrong\u003eshallow, low-fertility sandy-loam soils with rounded stones\u003c\/strong\u003e, naturally limiting vigor and enhancing concentration. Vines are \u003cstrong\u003edrip-irrigated\u003c\/strong\u003e and managed with a \u003cstrong\u003emedium-density canopy\u003c\/strong\u003e to protect the fruit from direct sunlight. The soils are \u003cstrong\u003enot tilled\u003c\/strong\u003e, preserving native vegetation and complemented by cover crops such as rye. Pruning is carried out using the \u003cstrong\u003espur-pruned cordon\u003c\/strong\u003e system.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep, almost blackish red color with attractive violet hues. On the nose, ripe cherry aromas stand out, seamlessly integrated with spicy notes derived from its extended aging in oak. The palate is welcoming and expressive, with full-bodied tannins, great balance and structure. A Malbec with remarkable depth, persistence and excellent aging potential.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Vistalba\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVineyard:\u003c\/strong\u003e Finca Don Antonio – Block 41\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Los Árboles, Tunuyán – Valle de Uco, Mendoza\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1,200 m.a.s.l.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoils:\u003c\/strong\u003e Shallow sandy-loam soils with rounded stones, low fertility\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIrrigation:\u003c\/strong\u003e Drip irrigation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eViticulture:\u003c\/strong\u003e Medium-density canopy, no-till soils with native vegetation and rye cover crops, spur-pruned cordon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e Hand-harvested in 20 kg boxes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification:\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eCold pre-fermentation maceration for 3 days\u003c\/li\u003e\n\u003cli\u003eFermented in concrete vats without epoxy for 20–23 days\u003c\/li\u003e\n\u003cli\u003eCap management through pump-overs and punch-downs\u003c\/li\u003e\n\u003cli\u003eFermentation temperature: 25°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eFirst stage in French oak barrels (225 L and 500 L)\u003c\/li\u003e\n\u003cli\u003eSecond stage in 3,500 L foudres\u003c\/li\u003e\n\u003cli\u003eTotal aging: 18 months\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Alejandro Cánovas – Juan Pablo Murgia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 15.1%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.7 g\/l\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 1.9 g\/l\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.62\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16 to 18°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Excellent, suitable for long cellaring\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Bodega Vistalba","offers":[{"title":"Default Title","offer_id":43151840084013,"sku":"_TOM412019","price":69.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/TomeroCuartel41Malbec_20241201_160820_0003.jpg?v=1733071998"},{"product_id":"el-gran-enemigo-single-vineyard-gualtallary-2021","title":"Gran Enemigo Single Vineyard Gualtallary 2021","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 99 pts Robert Parker | 98 pts James Suckling\u003c\/p\u003e\n\u003cp\u003e“Graphite and blueberries with notes of tar, dark earth and ink on the nose. Medium-bodied, with a compact and polished palate that has the texture of a tightly wound ball of fine silk. Very structured yet balanced. 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Sourced from \u003cstrong\u003eParaje Altamira\u003c\/strong\u003e in the Valle de Uco, this Malbec expresses the unique character of its terroir with both intensity and elegance.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep aromas of blueberries and blackberries are complemented by delicate floral notes and hints of licorice. On the palate, it offers an intense yet approachable body, with elegant tannins and a rounded finish. Ideal to enjoy now or to cellar for special occasions.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eTECHNICAL SHEET\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Susana Balbo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 93 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 96% Malbec, 4% Petit Verdot\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 13 months in French oak barrels (30% new, 70% second use)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Susana Balbo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Paraje Altamira, Valle de Uco, Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–20°C (61–68°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Red meats, pork, poultry, and stuffed pasta\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 15 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Susana Balbo Winery","offers":[{"title":"Default Title","offer_id":43234632466477,"sku":"_SUSM2023","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/Susana_Balbo_Signature_Malbec_2022.png?v=1737566652"},{"product_id":"gran-enemigo-blend-2021","title":"Gran Enemigo Red Blend 2021","description":"\u003ch2\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eScore: 93 pts James Suckling\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Blue fruit with blackberries, violets, white roses and a touch of curry. Medium-bodied with fine tannins. Rather reserved on the palate, with a bright edge. Drink now or hold.” — \u003cem\u003eJames Suckling\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery: \u003c\/strong\u003eAleanna \/ El Enemigo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 93 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Blend\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 50% Malbec, 20% Cabernet Sauvignon, 15% Cabernet Franc, 10% Merlot, 5% Petit Verdot\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 15 months in 100-year-old oak foudres\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker: \u003c\/strong\u003eAlejandro Vigil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Gualtallary, Valle de Uco, Mendoza (930–1,470 m a.s.l.)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Red meats, pork, poultry, grilled and smoked dishes, asado, soft to hard cheeses, onion-based sauces, mushrooms, beans and lentils, black pepper sauces, dishes seasoned with aromatic herbs, exotic spices, and starchy sides\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e More than 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"El Enemigo","offers":[{"title":"Default Title","offer_id":43251965952045,"sku":"_GEB2021","price":62.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/6B913895-DE39-4B94-AFFA-4AE1B695247A.png?v=1738484721"},{"product_id":"animal-malbec-organico","title":"Animal Malbec Organico","description":"\u003ch2\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAnimal Organic Malbec\u003c\/strong\u003e is a Malbec crafted from carefully grown grapes sourced from several key vineyards in \u003cstrong\u003eAgrelo, Altamira, Tupungato, and La Consulta\u003c\/strong\u003e, in Mendoza, Argentina. This wine embodies a genuine connection with Nature and respect for the land, combining sustainability and certified organic production with a fresh, modern profile.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAgrelo\u003c\/strong\u003e contributes deep color—nearly black with violet hues—and firm structure on the palate.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltamira\u003c\/strong\u003e adds aromatic depth, dominated by black fruits and plum jam notes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTupungato\u003c\/strong\u003e brings freshness and gentle tannins, resulting in a delicate yet fleshy mouthfeel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLa Consulta\u003c\/strong\u003e enhances complexity with spicy nuances and an elegant integration of oak, revealing hints of vanilla and chocolate.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese four components come together seamlessly to create a balanced wine with a sweet, persistent attack that invites another sip. \u003cstrong\u003eIdeal to pair with a classic Argentine asado\u003c\/strong\u003e, red meat cuts, or dishes that highlight its fruity and spicy character.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec (Hand-harvested)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 10 months in barrels (50% French oak, 50% American oak)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.7%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Agrelo, Altamira, Tupungato, and La Consulta (Mendoza, Argentina)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1,130 m a.s.l.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Red meats, pork, barbecue, semi-hard cheeses, and dishes with spiced sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 5 to 8 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eAbout the Winery\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e is the winemaking project of \u003cstrong\u003e\u003c\/strong\u003e, a fourth-generation member of one of the most influential families in Argentine wine history. Known for his artistic and creative approach, Ernesto Catena has taken viticulture into the realm of cultural expression, merging a passion for art with deep respect for terroir.\u003c\/p\u003e\n\u003cp\u003eThe winery’s philosophy is rooted in \u003cstrong\u003eorganic and biodynamic\u003c\/strong\u003e farming, prioritizing practices that promote biodiversity and harmony with the Earth. Beyond \u003cstrong\u003eAnimal\u003c\/strong\u003e, the winery produces several other wine lines that reflect the diversity of Mendoza’s soils and a constant search for new ways to reinterpret Malbec. Guided by the belief that \u003cem\u003e“wine is art,”\u003c\/em\u003e \u003cstrong\u003eWine is Art\u003c\/strong\u003e has established itself as an innovative winery, offering wines with strong character and originality, always committed to environmental care and sustainable winemaking.\u003c\/p\u003e","brand":"WineIsArt","offers":[{"title":"Default Title","offer_id":43258401849389,"sku":"_ANM","price":28.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/Animal_Malbec_Organico.png?v=1738836780"},{"product_id":"luigi-bosca-malbec-2024","title":"Luigi Bosca Malbec 2024","description":"\u003ch2\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLuigi Bosca Malbec 2024\u003c\/strong\u003e is a bright violet-red wine with an intense yet approachable aromatic profile. It shows outstanding varietal typicity, highlighted by notes of red fruits, balanced floral nuances, and subtle spice. On the palate, it is broad and fluid, with sweet, polished tannins and a vibrant fruit-driven character. Its aging in oak barrels is perfectly integrated, adding elegance and structure. The finish is deep, long, and precise.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVineyards:\u003c\/strong\u003e Luján de Cuyo and Valle de Uco, Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVine Age:\u003c\/strong\u003e Average of 35 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 900 to 1,100 meters above sea level\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 12 months in French oak barrels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Pablo Cúneo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.4%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.48 g\/l\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.56\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 2.80 g\/l\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled red meats, skirt steak with mashed potatoes, ribeye steak with rustic rosemary potatoes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 5 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe grapes are hand-harvested, with careful bunch selection and destemming. A cold pre-fermentation maceration is carried out at 8°C (46°F), followed by fermentation in stainless steel tanks at a controlled temperature of 28°C (82°F) using selected yeasts. After alcoholic fermentation, the wine is aged for 12 months in French oak barrels and bottled with gentle filtration.\u003c\/p\u003e","brand":"Luigi Bosca","offers":[{"title":"Default Title","offer_id":43290623705133,"sku":"_LBM2024","price":30.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/Productos_20250222_194051_0000.png?v=1740250577"},{"product_id":"luigi-bosca-de-sangre-malbec-doc-2023","title":"Luigi Bosca De Sangre Malbec DOC 2023","description":"\u003ch2\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLuigi Bosca De Sangre Malbec DOC 2023\u003c\/strong\u003e is a vibrant wine with a brilliant violet color and a clearly defined aromatic profile dominated by pure red fruit, reminiscent of ripe cherry. Its complexity is enhanced by delicate spicy notes and subtle toasty nuances from aging, evoking hints of coffee. On the palate, it shows a round and expressive entry, with an intense presence of red fruit and spices. Firm tannins and balanced acidity provide a dynamic structure full of character. A Malbec with a long, compact finish, vibrant energy, and unmistakable personality.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVineyards:\u003c\/strong\u003e Selected parcels in Las Compuertas, Vistalba, and Agrelo, following the guidelines of the Luján de Cuyo Denomination of Origin (DOC)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYield:\u003c\/strong\u003e 8,000 kg\/ha\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 12 months in oak barrels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Alberto Arizu \u0026amp; Pablo Cúneo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.4%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.63 g\/l\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.60\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 2.90 g\/l\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Ideal with special dishes such as rack of lamb with sautéed mushrooms, dry-aged ribeye with quinoa risotto, or a selection of semi-hard cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe grapes are hand-harvested in 18–20 kg boxes, followed by careful bunch selection, destemming, and berry sorting. The must undergoes cold maceration for 5 to 7 days at temperatures between 8 and 10°C (46–50°F). Fermentation takes place in small stainless steel tanks, using extraction techniques such as punch-downs and délestage. After maceration, the wine is transferred to oak barrels where malolactic fermentation occurs, followed by 12 months of aging. Prior to release, the wine is gently filtered and aged in bottle at the winery for at least six months.\u003c\/p\u003e","brand":"Luigi Bosca","offers":[{"title":"Default Title","offer_id":43290668204077,"sku":"_LSDM2023","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/Productos_20250222_194051_0001.png?v=1740250577"},{"product_id":"punto-final-malbec-clasico-2022","title":"Renacer Punto Final Clasico Malbec 2022","description":"\u003ch2\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 91 pts James Suckling\u003c\/h2\u003e\n\u003ch2\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePunto Final Malbec Clásico 2022\u003c\/strong\u003e is a vibrant and expressive wine, showcasing an intense red color with violet highlights. On the nose, it reveals strong aromatic intensity with notes of red and black fruits such as strawberry, blackberry, and blueberry, complemented by delicate floral nuances and a subtle touch of white pepper. On the palate, it is juicy and approachable, with a sweet entry and soft tannins that make it especially enjoyable. Its freshness and long finish naturally invite a second glass.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Renacer\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 91 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Selection:\u003c\/strong\u003e Hand-harvested clusters\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMaceration:\u003c\/strong\u003e Cold skin contact for 3 days at 8°C (46°F) prior to fermentation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcoholic Fermentation:\u003c\/strong\u003e With selected yeasts for 12 days in stainless steel tanks at controlled temperatures between 24–26°C (75–79°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMalolactic Fermentation:\u003c\/strong\u003e Completed in stainless steel tanks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e Young wine, no oak contact\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.6 g\/l\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.6\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Ideal with grilled meats, traditional empanadas, pasta with light sauces, and semi-hard cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 3 to 5 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe grapes are hand-harvested and carefully selected. Prior to alcoholic fermentation, the must undergoes a cold maceration for 3 days at 8°C (46°F) to enhance aromatic extraction and color. Alcoholic fermentation takes place with selected yeasts over 12 days in stainless steel tanks, with temperatures maintained between 24 and 26°C (75–79°F). Malolactic fermentation is then carried out in the same tanks, preserving the wine’s fresh and fruit-driven profile. The wine sees no oak contact, highlighting its pure and authentic varietal expression.\u003c\/p\u003e","brand":"Renacer Winery","offers":[{"title":"Default Title","offer_id":43290685112365,"sku":"_PFM2022","price":20.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/Productos_20250222_194051_0002.png?v=1740250550"},{"product_id":"zuccardi-emma-bonarda-2022","title":"Zuccardi Emma Bonarda 2022","description":"\u003ch2\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 95 pts James Suckling\u003c\/p\u003e\n\u003cp\u003eEmma Zuccardi, Sebastián Zuccardi’s grandmother, was a charming and sophisticated woman—creative, stylish, and full of character. This wine is a heartfelt tribute to her personality.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"This is a serious bonarda that shows lots of fresh black cherries, black plums, white pepper, herbs and roof tiles. A real concentration of fruit built on the freshness of the wines. Really juicy, full-bodied and long, with silky yet fresh tannins. 100% bonarda from Paraje Altamira and San Pablo. Drink or hold.\"\u003c\/em\u003e — James Suckling\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Familia Zuccardi\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 95 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Bonarda\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Bonarda\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e Concrete eggs, no oak aging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Sebastián Zuccardi – Laura Principiano\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Uco Valley — 50% Gualtallary and 50% Altamira, Mendoza (1,100 to 1,433 m a.s.l.)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Red meats, pork, poultry, grilled and smoked dishes, barbecue, soft to hard cheeses, onion-based sauces, mushrooms, beans and lentils, black pepper sauces, dishes seasoned with aromatic herbs, exotic spices, and starchy dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 2 to 5 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eAbout Zuccardi Valle de Uco\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eZuccardi is one of Argentina’s most important wineries. Founded by Alberto Zuccardi in the 1960s, it was expanded by his son José Zuccardi in the 1990s. In recent years, Sebastián Zuccardi—third generation of the family and head winemaker—has led the winery into new territories of terroir expression and precision viticulture.\u003c\/p\u003e\n\u003cp\u003eZuccardi Valle de Uco was named \u003cstrong\u003eWorld’s Best Vineyard\u003c\/strong\u003e for three consecutive years by \u003cem\u003eThe World’s Best Vineyards\u003c\/em\u003e. With two 100-point wines to his name, Sebastián Zuccardi is considered one of Argentina’s top winemakers.\u003c\/p\u003e\n\u003cp\u003eEach Zuccardi wine line is built around a strong concept, belief, or tribute. Every wine aims to be unique—an authentic expression of its vineyard—capturing the perfect balance between climate, soil, altitude, and human craftsmanship.\u003c\/p\u003e","brand":"Zuccardi Winery","offers":[{"title":"Default Title","offer_id":43317693120557,"sku":"_EZ","price":45.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/Productos_20250308_160615_0000.png?v=1741446522"},{"product_id":"tikal-jubilo-single-vineyard-gualtallary-malbec-cabernet-sauvignon-2020","title":"Tikal Júbilo Single Vineyard Gualtallary Malbec-Cabernet Sauvignon 2020","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTikal Júbilo Single Vineyard Gualtallary Malbec–Cabernet Sauvignon 2020\u003c\/strong\u003e is a unique expression that captures the essence of the prestigious Gualtallary terroir in the Uco Valley. This blend, crafted from selected grapes from a single vineyard, reflects the dedication and artistry of Argentine viticulture.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep red in color with violet hues, the nose reveals intense aromas of ripe black fruits such as blackberries and plums, complemented by spicy notes and subtle mineral touches characteristic of Gualtallary. On the palate, it offers a solid structure with firm, well-integrated tannins, balanced acidity, and a long, lingering finish that invites another glass.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Ernesto Catena Vineyards (Wine is Art)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Blend\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e Malbec – Cabernet Sauvignon\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 16 months in oak barrels (70% French, 30% American)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Ernesto Catena\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.7%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Gualtallary, Tupungato – Uco Valley, Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled red meats, oven-roasted lamb, game dishes, and aged cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 8 to 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"WineIsArt","offers":[{"title":"Default Title","offer_id":43346025414701,"sku":"_TJ2020","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/Tikal_J_bilo_Single_Vineyard_Gualtallary_Malbec-Cabernet_Sauvignon_2020.png?v=1742523359"},{"product_id":"tikal-natural-vista-flores-malbec-syrah-2018","title":"Tikal Natural Vista Flores Malbec-Syrah 2018","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTikal Natural 2018\u003c\/strong\u003e is a biodynamic wine that reflects the purity and vitality of the organic vineyards of Vista Flores, in the Uco Valley, Mendoza. This blend of \u003cstrong\u003e60% Malbec and 40% Syrah\u003c\/strong\u003e is crafted from certified organic and biodynamic grapes, capturing the most natural expression of each variety.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep purple in color, the nose reveals fresh aromas of red cherries with subtle hints of French oak. On the palate, it is fresh and vibrant, with notes of black raspberry and a touch of spicy mocha. A versatile wine that pairs perfectly with barbecues, burgers, or simply enjoyed on its own.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Ernesto Catena Vineyards (Wine is Art)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 93 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2018\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Blend\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 60% Malbec, 40% Syrah\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 10 months in oak barrels (80% French, 20% American; 10% new, 90% second and third use)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Ernesto Catena\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.3%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Vista Flores, Tunuyán – Uco Valley, Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled meats, burgers, spiced dishes, and aged cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 5 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eNote:\u003c\/em\u003e This wine is an authentic expression of sustainable agricultural practices and respect for nature, offering a genuine experience of the Mendoza terroir.\u003c\/p\u003e","brand":"WineIsArt","offers":[{"title":"Default Title","offer_id":43346139578413,"sku":"_TN2018","price":30.89,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/Tikal_Natural_Vista_Flores_Malbec-Syrah_2018.png?v=1742524265"},{"product_id":"el-enemigo-syrah-viognier-2020","title":"El Enemigo Syrah-Viognier 2020","description":"\u003ch3\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis elegant blend of \u003cstrong\u003e90% Syrah and 10% Viognier\u003c\/strong\u003e reflects the harmonious balance between the power of Syrah and the aromatic delicacy of Viognier. Sourced from vineyards in \u003cstrong\u003eGualtallary\u003c\/strong\u003e, at \u003cstrong\u003e1,470 meters above sea level\u003c\/strong\u003e, this wine showcases the distinctive character of high-altitude terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep violet in color with bluish highlights, the nose reveals aromas of raspberry compote, black cherries, chocolate, and liqueur, complemented by spicy notes. On the palate, it offers velvety, silky tannins with nuances of anise and vanilla, finishing long and elegant.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e El Enemigo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 94 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Blend\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 90% Syrah, 10% Viognier\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 16 months in 100-year-old foudres\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Alejandro Vigil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Gualtallary, Tupungato – Uco Valley, Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled red meats, pork, grilled and smoked dishes, hard cheeses, and black pepper sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 8 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"El Enemigo","offers":[{"title":"Default Title","offer_id":43390146641965,"sku":"_EESYV2020","price":35.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/El_Enemigo_Syrah-Viognier_2020.png?v=1743897571"},{"product_id":"el-enemigo-syrah-viognier-2021","title":"El Enemigo Syrah-Viognier 2021","description":"\u003ch3\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFollowing the tradition of blending \u003cstrong\u003e92% Syrah and 8% Viognier\u003c\/strong\u003e, this vintage comes from vineyards in Agrelo, Luján de Cuyo, at 930 meters above sea level. The wine stands out for its balance between structure and elegance, reflecting the unique characteristics of its origin.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"It shows a deep red color with violet hues. On the nose, aromas of crushed fruits, cassis, and black pepper unfold. On the palate, it is tense and juicy, with firm tannins and a vibrant mouthfeel. The finish is long, fragrant, and complex, with spicy and floral notes.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e El Enemigo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 94 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Blend\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 92% Syrah, 8% Viognier\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e Aged in French oak barrels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Alejandro Vigil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Agrelo, Luján de Cuyo, Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled meats, smoked ribs, spiced dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 8 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"El Enemigo","offers":[{"title":"Default Title","offer_id":43390173675565,"sku":"_EESYV2021","price":35.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/El_Enemigo_Syrah-Viognier_2020.png?v=1743897571"},{"product_id":"calisto-malbec-2022","title":"Calisto Malbec 2022","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAbout Calisto Wines\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCalisto Wines\u003c\/strong\u003e is the personal project of renowned Mendoza winemaker \u003cstrong\u003eRomina Carparelli\u003c\/strong\u003e, who, after more than 20 years crafting wines at iconic wineries such as Pulenta Estate and Vistalba, decided to take a bold step: creating her own wine, with her own voice.\u003cbr\u003eRomina does not seek to make wines for the masses or to chase awards. With Calisto, she aims to convey an intimate philosophy: authentic, elegant, and emotional wines, made without haste or preset formulas, respecting the character of the terroir and allowing each bottle to tell a story.\u003cbr\u003eCalisto wines are born in iconic sites of the Uco Valley, such as Altamira and La Consulta, worked with minimal intervention, native yeast fermentations, and carefully measured aging in French oak barrels. These are wines designed to evolve, surprise, and move—beyond trends or scores.\u003cbr\u003eWhen you drink a Calisto, you are not just enjoying an age-worthy Malbec; you are connecting with the most personal project of a woman who chose to stop making wines for others and begin speaking from her own essence.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCalisto Malbec 2022\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCalisto Malbec 2022\u003c\/strong\u003e is the ultimate expression of this philosophy: an elegant, pure, and vibrant wine that captures the essence of the Mendoza terroir, crafted with passion and minimal intervention.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Violet-red in color with bright highlights, it reveals aromas of fresh black fruits, wild herbs, and mineral notes. On the palate, it shows firm yet rounded tannins, excellent acidity, and a long, fresh, and balanced finish. A Malbec that connects the land with the glass, created for those who appreciate the natural elegance and authenticity of the Uco Valley.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Calisto Wines\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 12 months in French oak barrels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Romina Carparelli\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Altamira, Uco Valley, Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Chargrilled red meats, pasta with rich sauces, aged cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 8 to 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Calisto Wines","offers":[{"title":"Default Title","offer_id":43456307527725,"sku":"_CM2022","price":27.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/CalistoMalbec_20250504_103434_0000.jpg?v=1746369374"},{"product_id":"calisto-malbec-de-guarda-2019","title":"Calisto Malbec de Guarda 2019","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAbout Calisto Wines\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCalisto Wines\u003c\/strong\u003e is the personal project of renowned Mendoza winemaker \u003cstrong\u003eRomina Carparelli\u003c\/strong\u003e, who, after more than 20 years crafting wines at iconic wineries such as Pulenta Estate and Vistalba, decided to take a bold step: to create her own wine, with her own voice.\u003cbr\u003eRomina does not seek to make wines for the masses or to chase awards. With Calisto, she aims to convey an intimate philosophy: authentic, elegant, and emotional wines, made without haste, without pre-set formulas, respecting the character of the terroir and allowing each bottle to tell a story.\u003cbr\u003eCalisto wines are born in iconic sites of the Uco Valley, such as Altamira and La Consulta, worked with minimal intervention, native yeast fermentations, and carefully measured aging in French oak barrels. These are wines designed to evolve, surprise, and move—beyond trends or scores.\u003cbr\u003eWhen you drink a Calisto, you are not just enjoying an age-worthy Malbec; you are connecting with the most personal project of a woman who chose to stop making wines for others and begin speaking from her own essence.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCalisto Malbec de Guarda 2019\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCalisto Malbec de Guarda 2019\u003c\/strong\u003e is a sophisticated and profound wine that expresses the most elegant and long-lived side of Mendoza Malbec. Crafted from carefully selected grapes in Los Árboles, Uco Valley, it combines intensity, structure, and complexity, becoming a true gem for collectors and wine lovers alike.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep, bright red in color, it reveals notes of ripe black fruits, violets, and subtle mineral nuances. On the palate, it is broad and structured, with polished, sweet tannins, balanced acidity, and a persistent finish that stands out for its elegance and freshness. A wine conceived for aging, which will evolve beautifully in the bottle over the coming years.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Calisto Wines\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2019\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 12 months in French oak barrels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Romina Carparelli\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Los Árboles, Uco Valley, Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Chargrilled red meats, oven-roasted lamb, game dishes, hard cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 10 to 12 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Calisto Wines","offers":[{"title":"Default Title","offer_id":43456368115757,"sku":"_CGM2019","price":33.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/CalistoMalbecdeguarda_20250504_103434_0002.jpg?v=1746371443"},{"product_id":"mil-demonios-malbec-2023","title":"Sin Reglas 'Mil Demonios' Malbec 2023","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMil Demonios Malbec 2023\u003c\/strong\u003e is a wine that breaks conventions and celebrates creative freedom, born under a “no rules” philosophy. This vibrant, modern Malbec expresses the best of Mendoza with a fresh, youthful, and daring approach.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep red in color with violet hues, the nose reveals aromas of fresh red and black fruits, accompanied by subtle floral and spicy notes. On the palate, it is juicy and medium-bodied, with soft tannins and refreshing acidity that makes it easy to drink. A Malbec with no strings attached, ideal for enjoying on any occasion.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Sin Reglas\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e No oak aging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Mendoza, Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 14–16°C (57–61°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled meats, empanadas, semi-hard cheeses, tapas\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 3 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sin Reglas Wines","offers":[{"title":"Default Title","offer_id":43456401997869,"sku":"_MDM","price":27.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/MildemoniosMalbec_20250504_103434_0003.jpg?v=1746372383"},{"product_id":"colonia-las-liebres-malbec-organico-2023","title":"Colonia Las Liebres Malbec Orgánico 2023","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eColonia Las Liebres Organic Malbec 2023\u003c\/strong\u003e is a vibrant, unadorned expression of Mendoza Malbec. Produced under certified organic practices and with no oak influence, this wine reflects a philosophy of minimal intervention, featuring spontaneous fermentation, concrete aging, and deep respect for the vineyard. Sourced from two selected polygons in Luján de Cuyo, it brings together freshness, texture, and a strong sense of place.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Bright ruby-red in color, the nose highlights fresh fruits such as plum and sour cherry, alongside floral notes, pink peppercorn, aguaribay, and carob blossom. On the palate, it is agile, juicy, and lively, with balanced acidity, a mineral texture, and a long, refreshing finish. A direct, expressive, and honest wine.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Altos Las Hormigas\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 12 months in concrete vessels + 6 months in bottle\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Alberto Antonini – Pedro Parra – Federico Gambetta – Victoria Maselli\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.9%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.5 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.7\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Luján de Cuyo, Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 14–16°C (57–61°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Homemade pasta, roasted vegetables, hard cheeses, sourdough pizza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 5 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Altos Las Hormigas Winery","offers":[{"title":"Default Title","offer_id":43465434595373,"sku":"_CLLMLC2023","price":30.83,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/AltoslasHormigasColonialasLiebresMalbec_20250509_140210_0000.png?v=1746813756"},{"product_id":"altos-las-hormigas-malbec-reserve-2022","title":"Altos Las Hormigas Malbec Reserve 2022","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 95 pts \u003cem\u003eGuía Descorchados\u003c\/em\u003e | 93 pts Tim Atkin, MW\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eAltos Las Hormigas Malbec Reserve 2022\u003c\/strong\u003e represents the synthesis of meticulous work in Paraje Altamira and Gualtallary. Aged in foudres and concrete, with native yeasts and minimal intervention, this wine seeks to express soil texture, the natural tension of the fruit, and the mineral character of the calcareous soils of the Uco Valley.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep red in color with magenta hues, it reveals a complex nose: raspberry, cassis, and plum intertwine with thyme, chamomile, jarilla, wet stone, graphite, and menthol. On the palate, it is juicy and enveloping, with marked natural acidity, richly textured tannins, and a long finish highlighted by chalky sensations and notes of red fruit, gunpowder, and wild herbs. A precise, vibrant, and highly distinctive expression of high-altitude Malbec.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Altos Las Hormigas\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 15 months (75% in epoxy-free concrete and 25% in untoasted French oak foudres) + 12 months in bottle\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Alberto Antonini – Pedro Parra – Federico Gambetta – Victoria Maselli\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.7 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.7\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 2.1 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e 80% Paraje Altamira – 20% Gualtallary (Uco Valley)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled red meats, mushroom risotto, braised lamb, hard cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 95 pts \u003cem\u003eGuía Descorchados\u003c\/em\u003e | 93 pts Tim Atkin, MW\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Altos Las Hormigas Winery","offers":[{"title":"Default Title","offer_id":43465480536109,"sku":"_MRALH2022","price":32.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/AltoslasHormigasReserveMalbec_20250509_140211_0004.png?v=1746816034"},{"product_id":"altos-las-hormigas-appellation-paraje-altamira-2021","title":"Altos Las Hormigas Appellation Paraje Altamira 2021","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e97 pts Tim Atkin, MW | 97 pts James Suckling | 95 pts \u003cem\u003eGuía Descorchados\u003c\/em\u003e – \u003cem\u003eBest of Altamira Ranking\u003c\/em\u003e | 95 pts \u003cem\u003eAdega Magazine\u003c\/em\u003e (Brazil) | 16.5\/20 pts Jancis Robinson\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAltos Las Hormigas Appellation Paraje Altamira 2021\u003c\/strong\u003e is a powerful, precise, and deeply mineral interpretation of the Paraje Altamira terroir, sourced from selected blocks of the \u003cstrong\u003eJardín de Hormigas\u003c\/strong\u003e vineyard, certified 100% organic. Made with native yeasts, minimal intervention, and balanced aging between concrete and untoasted oak, this Malbec faithfully reflects the stony, calcareous character of its origin.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Bright and vibrant red in color, the nose shows remarkable complexity: blueberries, cassis, cherry, jarilla, wet stone, violets, orange peel, and white pepper. On the palate, it delivers a commanding entry, vibrant texture, elastic tannins, and an electric sensation. The finish is long, with persistent notes of fresh fruit, chalk, and wild herbs. A wine with great grip, depth, and tension—ideal for lovers of the most precise and elegant high-altitude Malbecs.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Altos Las Hormigas\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 15 months (50% in epoxy-free concrete and 50% in 3,500 L untoasted French oak vats) + 12 months in bottle\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Alberto Antonini – Attilio Pagli – Federico Gambetta – Ana Wiederhold\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eViticulturists:\u003c\/strong\u003e Juan José Borgnia – Victoria Maselli\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.6 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.6\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 2.3 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Paraje Altamira, Uco Valley – Mendoza (Jardín de Hormigas Vineyard – 1,200 m a.s.l.)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Pepper-crusted beef tenderloin, mushroom risotto, lamb with Andean herbs, mountain cuisine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 97 Tim Atkin | 97 James Suckling | 95 Descorchados | 95 Adega | 16.5\/20 Jancis Robinson\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Altos Las Hormigas Winery","offers":[{"title":"Default Title","offer_id":43466817306669,"sku":"_MAPP2021","price":54.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/AltoslasHormigasApellationMalbec_20250509_140210_0001.png?v=1746887441"},{"product_id":"el-enemigo-as-bravas-malbec-2017","title":"El Enemigo As Bravas Malbec 2017","description":"\u003ch2\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 99 James Suckling – 97 pts Tim Atkin – \u003cem\u003eBest Red Blend of the Year 2025\u003c\/em\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eEl Enemigo As Bravas Malbec 2017\u003c\/strong\u003e is one of the most refined gems in the El Enemigo portfolio and was selected by Tim Atkin as Argentina’s Best Red Blend of the Year. Crafted from a tiny \u003cstrong\u003e1.7-hectare parcel in El Cepillo\u003c\/strong\u003e, this wine expresses with purity the character of the southernmost Uco Valley, shaped by a cool climate and calcareous soils of marine origin.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"As Bravas is my favorite among El Enemigo’s reds and one of Argentina’s wines of the year. Co-fermented with whole clusters of Malbec and 5% Semillón, it delivers a style typical of the cooler climates of the Uco Valley, with aromas of bay leaf, rose petals, and thyme, fine tannins, minimal oak influence, and a juicy palate with notes of plum, redcurrant, white pepper, and wild strawberries. Sublime.\"\u003c\/em\u003e — Tim Atkin, MW\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e El Enemigo (Aleanna Winery)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2017\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Blend\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 95% Malbec, 5% Semillón\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 64 months in 2,000-liter oak foudres + 12 months of bottle aging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Alejandro Vigil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e El Cepillo, Uco Valley, Mendoza (1,300 m a.s.l.)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled red meats, game dishes, mushroom risotto, aged cheeses, and mountain cuisine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 15 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 99 James Suckling – 97 pts Tim Atkin – \u003cem\u003eBest Red Blend of the Year 2025\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"El Enemigo","offers":[{"title":"Default Title","offer_id":43797373452333,"sku":"_EEABM2017","price":124.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/petfountain.en.alibaba.com_20241120_113011_0002.jpg?v=1732098953"},{"product_id":"el-enemigo-bonarda-single-vineyard-el-barranco-2019","title":"El Enemigo Bonarda Single Vineyard El Barranco 2019","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEl Enemigo Bonarda Single Vineyard El Barranco 2019\u003c\/strong\u003e is a pure and elegant expression from one of the oldest vineyards in Mendoza. Sourced from a small parcel planted in 1935 in El Mirador (Rivadavia, Mendoza), this Bonarda captures the balance between fresh fruit, mineral finesse, and the typicity of a warm-climate terroir with deep soils.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Bright purple in color with violet hues, it displays intense aromas of black cherry, ripe raspberry, and soft notes of violets. On the palate, it shows a silky texture, balanced acidity, and round tannins. The finish is long, elegant, and very fresh, highlighting the vineyard’s distinctive fruity and mineral profile.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e El Enemigo (Aleanna Winery)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2019\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Bonarda\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Bonarda\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard:\u003c\/strong\u003e El Barranco, El Mirador (Rivadavia, Mendoza) – Planted in 1935\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 12 months in 100-year-old oak foudres\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Alejandro Vigil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e El Mirador, Rivadavia, Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled meats, pasta with creamy sauces, lamb dishes, semi-hard cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 8 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"El Enemigo","offers":[{"title":"Default Title","offer_id":43797393276973,"sku":"_EEBEB2019","price":37.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/ElEnemigoBonardaElbarranco2019_20250611_211909_0000.jpg?v=1749691265"},{"product_id":"el-enemigo-bonarda-single-vineyard-la-esperanza-2019","title":"El Enemigo Bonarda Single Vineyard La Esperanza 2019","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEl Enemigo Bonarda Single Vineyard La Esperanza 2019\u003c\/strong\u003e is a precise and refreshing interpretation of this historic Argentine variety. Sourced from vines planted in 1938 in a rescued vineyard in San Martín, Mendoza, this Bonarda expresses pure fruit character with elegant structure and a silky texture, under the unmistakable signature of Alejandro Vigil.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Bright ruby-red in color, it reveals aromas of fresh raspberry, sour cherry, rose petals, and subtle spice notes. On the palate, it is fresh and agile, with soft tannins, good acidity, and a pure, direct fruit profile. The finish is long, delicate, and elegant, with a clear mineral accent.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e El Enemigo (Aleanna Winery)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2019\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Bonarda\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Bonarda\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard:\u003c\/strong\u003e La Esperanza, San Martín, Mendoza – Planted in 1938\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 12 months in 100-year-old oak foudres\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Alejandro Vigil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e San Martín, Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled white meats, light pasta dishes, fatty fish, charcuterie and cheese boards\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 8 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"El Enemigo","offers":[{"title":"Default Title","offer_id":43797918416941,"sku":"_EEBLE2019","price":37.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/ElEnemigoBonardaLaEsperanza2019_20250611_211909_0001.jpg?v=1749691664"},{"product_id":"zuccardi-finca-las-cerrilladas-2020","title":"Zuccardi Finca Las Cerrilladas 2020","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 100 pts Jeb Dunnuck | 98+ pts Robert Parker | 98 pts James Suckling\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eFinca Las Cerrilladas 2020\u003c\/strong\u003e is an exceptional single-parcel Malbec crafted by Sebastián Zuccardi from 30 micro-parcels in Gualtallary Monasterio, one of the most prestigious terroirs in the Uco Valley. At 1,360 meters above sea level, surrounded by native vegetation and soils of calcareous gravels and caliche, this wine reflects a profound synthesis between the vineyard and its natural environment.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Bright violet in color, it expresses intense aromas of black fruits, wild herbs, graphite, and mineral notes. On the palate, it is tense and juicy, with a chalky texture and fine tannins that provide structure, freshness, and a long, elegant finish. A wine of origin and precision, demonstrating why Gualtallary is one of the world’s most admired regions for Malbec.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Zuccardi Valle de Uco\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e In epoxy-free concrete vessels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Sebastián Zuccardi and Laura Principiano\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.3 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.65\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Finca Las Cerrilladas, Gualtallary Monasterio – Uco Valley, Mendoza (1,360 m a.s.l.)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Chargrilled lamb, dry-aged beef cuts, dishes with black truffle, mushroom risotto\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 15 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 100 pts Jeb Dunnuck | 98+ pts Robert Parker | 98 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Zuccardi Winery","offers":[{"title":"Default Title","offer_id":43981190299693,"sku":"_ZFLCM2020","price":149.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/ZuccardiFincaLasCerrilladas2020_20250702_103020_0000.jpg?v=1751466670"},{"product_id":"zuccardi-finca-piedra-infinita-malbec-2020","title":"Zuccardi Finca Piedra Infinita Malbec 2020","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 98 pts Robert Parker | 98 pts James Suckling | 96 pts Tim Atkin – \u003cem\u003eBest Malbec – Wine of the Year\u003c\/em\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eFinca Piedra Infinita Malbec 2020\u003c\/strong\u003e is the iconic wine of Zuccardi Winery, crafted from a meticulous selection of parcels within the estate of the same name, located in \u003cstrong\u003eParaje Altamira\u003c\/strong\u003e, in the heart of the Uco Valley, at 1,100 meters above sea level.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"From stony, calcareous soils, this Malbec reflects the purest identity of the Mendoza mountain terroir. It shows deep aromas of black fruits, spices, and minerals, with an enveloping and precise texture, finely grained tannins, and a tense, long finish that clearly expresses its origin and character. A wine of remarkable elegance and outstanding aging potential.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Zuccardi Valle de Uco\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and aged entirely in epoxy-free concrete vats\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Sebastián Zuccardi \/ Laura Principiano\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.87 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.57\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Paraje Altamira, Uco Valley, Mendoza – 1,100 m a.s.l.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Premium beef cuts, braised lamb, truffle risotto, fine dining dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 15 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 98 pts Robert Parker | 98 pts James Suckling | 96 pts Tim Atkin – \u003cem\u003eBest Malbec – Wine of the Year\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Zuccardi Winery","offers":[{"title":"Default Title","offer_id":43981207732269,"sku":"_ZPI2020","price":159.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/ZuccardiFincaPiedrainfinitaAltamira2020_20250702_105440_0000.jpg?v=1751468098"},{"product_id":"zuccardi-finca-canal-uco-malbec-2020","title":"Zuccardi Finca Canal Uco Malbec 2020","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 99 pts James Suckling – \u003cem\u003eTop 5 Wines of Argentina 2023\u003c\/em\u003e | 96 pts Robert Parker | 96 pts Tim Atkin – \u003cem\u003eBest Malbec – Wine of the Year\u003c\/em\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eFinca Canal Uco Malbec 2020\u003c\/strong\u003e is a single-parcel wine that marks a milestone in the history of Zuccardi Valle de Uco. Sourced from the first vineyard planted by the family in \u003cstrong\u003eParaje Altamira\u003c\/strong\u003e, this wine represents the beginning of a profound pursuit of Mendoza’s terroir identity, from an estate irrigated for decades by the historic Canal Uco.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"From alluvial soils with gravel covered in calcareous material, this Malbec expresses itself with precision, freshness, and depth. It offers aromas of black fruits, mountain herbs, wet stone, and floral notes. On the palate, it is juicy and structured, with firm yet polished tannins, an enveloping texture, and a long finish that faithfully reflects the origin of this foundational parcel.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Zuccardi Valle de Uco\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and aged in concrete vats\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Sebastián Zuccardi \/ Laura Principiano\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.87 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.56\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Finca Canal Uco, Paraje Altamira – Uco Valley, Mendoza – 1,100 m a.s.l.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Premium red meats, braised lamb, stuffed pastas with rich sauces, and fine dining dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 15 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 99 pts James Suckling | 96 pts Robert Parker | 96 pts Tim Atkin – \u003cem\u003eBest Malbec – Wine of the Year\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Zuccardi Winery","offers":[{"title":"Default Title","offer_id":43981254459437,"sku":"_ZFCUM2020","price":139.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/ZUCCARDIFINCACANALUCOMALBEC2020_20250702_113513_0000.jpg?v=1751470582"},{"product_id":"zuccardi-aluvional-gualtallary-malbec-2020","title":"Zuccardi Aluvional Gualtallary Malbec 2020","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 97 pts James Suckling | 97 pts Robert Parker\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eZuccardi Aluvional Gualtallary Malbec 2020\u003c\/strong\u003e is a wine born at the foothills of the Cordón del Plata within the area known as “Monasterio” in Gualtallary, at \u003cstrong\u003e1,360 m above sea level\u003c\/strong\u003e. This corner of the Uco Valley is a true high-altitude desert, with unique calcareous soils, steep slopes, and a wild environment that shapes the distinctive character of this Malbec.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep red in color with violet hues, it opens on the nose with exceptional aromatic intensity: floral notes, black fruits, and mineral tones that evoke its calcareous soils. On the palate, it shows great texture and structure, with firm yet refined tannins, precise acidity, and a long, vibrant finish. A wine that transparently translates the identity of the Gualtallary terroir.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Zuccardi Valle de Uco\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e In epoxy-free concrete vessels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Sebastián Zuccardi – Laura Principiano\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.9 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.55\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Gualtallary – Uco Valley, Mendoza (Monasterio area – 1,360 m a.s.l.)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Game meats, mushroom-based dishes, stuffed pastas, and aged cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 97 pts James Suckling | 97 pts Robert Parker\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Zuccardi Winery","offers":[{"title":"Default Title","offer_id":44707151904813,"sku":"_ZAGM2020","price":79.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/ZUCCARDIALUVIONALGUALTALLARYMALBEC2020_20250702_121110_0000.jpg?v=1751472703"},{"product_id":"zuccardi-concreto-malbec-2023","title":"Zuccardi Concreto Malbec 2023","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 95 pts James Suckling | 94 pts Robert Parker\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eZuccardi Concreto Malbec 2023\u003c\/strong\u003e is a statement of principles. Made without any oak influence and fermented with whole clusters in epoxy-free concrete amphorae, this wine aims to show Malbec in its purest form: vibrant, textured, and deeply connected to the terroir of the Uco Valley.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"With aromas that evoke fresh black fruits, wildflowers, minerals, and a subtle herbal note, the palate delivers a saline, chalky texture that faithfully reflects stony soils rich in calcium carbonate. Its acidity is vibrant, and the finish is long, fresh, and full of energy. A modern, honest wine with no disguises.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Zuccardi Valle de Uco\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and aged in epoxy-free concrete amphorae\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Sebastián Zuccardi \/ Laura Principiano\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 6.06 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.57\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Paraje Altamira and Gualtallary, Uco Valley, Mendoza (1,100–1,360 m a.s.l.)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 14–16°C (57–61°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled meats, traditional empanadas, mushroom risotto, semi-hard cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 95 pts James Suckling | 94 pts Robert Parker\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Zuccardi Winery","offers":[{"title":"Default Title","offer_id":43981343457325,"sku":"_ZCOM2023","price":42.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/ZuccardiConcretoMalbec2023_20250702_122546_0000.jpg?v=1751473559"},{"product_id":"zuccardi-poligonos-paraje-altamira-malbec-2023","title":"Zuccardi Polígonos Paraje Altamira Malbec 2023","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePolígonos Paraje Altamira Malbec\u003c\/strong\u003e is a pure expression of the unique terroir of \u003cstrong\u003eIG Paraje Altamira, San Carlos\u003c\/strong\u003e, in the southern part of the \u003cstrong\u003eUco Valley, Mendoza\u003c\/strong\u003e. Part of the \u003cstrong\u003ePolígonos del Valle de Uco\u003c\/strong\u003e project by Zuccardi, this wine seeks to capture the identity of specific villages and landscapes of the Andes through their soils, climate, and viticultural traditions.\u003c\/p\u003e\n\u003cp\u003eThe vineyards are located at approximately \u003cstrong\u003e1,100 meters (3,609 ft) above sea level\u003c\/strong\u003e, on the alluvial plain south of the \u003cstrong\u003eTunuyán River\u003c\/strong\u003e. This area sits at the highest section of the alluvial fan and is known for its \u003cstrong\u003ecool temperate climate and significant thermal amplitude\u003c\/strong\u003e between day and night.\u003c\/p\u003e\n\u003cp\u003eThe soils are particularly distinctive, characterized by \u003cstrong\u003elarge conglomerates of stones and granite gravel covered with calcareous material\u003c\/strong\u003e, with some rocks reaching weights of up to \u003cstrong\u003e20 tons\u003c\/strong\u003e. These conditions contribute to wines with remarkable structure, minerality, and freshness.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e2023 vintage\u003c\/strong\u003e was \u003cstrong\u003ewarm and very dry\u003c\/strong\u003e, providing excellent health and quality in the grapes. Lower yields, influenced by frost during the spring of 2022, resulted in a more concentrated expression of the vineyard. Careful vineyard management allowed precise harvest timing for each plot, always seeking freshness, terroir expression, and balance.\u003c\/p\u003e\n\u003cp\u003eFermented with \u003cstrong\u003enative yeasts in concrete vessels and aged in concrete\u003c\/strong\u003e, the wine preserves its purity of fruit and place. The result is a wine of \u003cstrong\u003egreat transparency, vibrant acidity, and impressive aromatic complexity\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Zuccardi Valle de Uco\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e IG Paraje Altamira, San Carlos – Valle de Uco, Mendoza\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1,100 m (3,609 ft) above sea level\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification:\u003c\/strong\u003e Fermentation with native yeasts in concrete vessels\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Concrete vessels\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 6.08 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.56\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaking Director:\u003c\/strong\u003e Sebastián Zuccardi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHead Winemaker:\u003c\/strong\u003e Laura Principiano\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Zuccardi Winery","offers":[{"title":"Default Title","offer_id":43981369442349,"sku":"_ZPVUMA2023","price":42.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/PoligonosParajeAltamiraMalbec2022_20250702_125026_0000.jpg?v=1751475041"},{"product_id":"zuccardi-poligonos-del-valle-de-uco-gualtallary-cabernet-franc-2023","title":"Zuccardi Polígonos del Valle de Uco Gualtallary Cabernet Franc 2023","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 95 pts James Suckling\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003ePolígonos del Valle de Uco Gualtallary Cabernet Franc 2023\u003c\/strong\u003e is a precise and elegant expression of the Gualtallary terroir, one of the most extreme and high-altitude zones of the Uco Valley. Crafted by Sebastián Zuccardi, this wine faithfully reflects the mountain character of Mendoza and the mineral purity of its calcareous soils.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep ruby-red in color, the nose reveals notes of fresh red fruits, tobacco leaf, wild herbs, and subtle floral aromas. On the palate, it shows firm, textured tannins, excellent tension, balanced acidity, and a long finish with a pronounced mineral imprint. A high-altitude Cabernet Franc that captivates with its typicity, freshness, and precision.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Zuccardi Valle de Uco\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Cabernet Franc\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Cabernet Franc\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e Used 500 L French oak barrels and 2,500 L French oak foudres\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Sebastián Zuccardi \/ Laura Principiano\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.2%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.54 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.64\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Gualtallary, Tupungato – Uco Valley, Mendoza (1,360 m a.s.l.)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Game meats, grilled vegetables, mushroom risotto, aged cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 95 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Zuccardi Winery","offers":[{"title":"Default Title","offer_id":43981488816173,"sku":"_ZPGCF2023","price":31.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/ZuccardiPoligonosdelValledeUcoGualtallaryCabernetFranc2023_20250702_131556_0000.jpg?v=1751476596"},{"product_id":"jorge-rubio-privado-oasis-sur-pinot-noir","title":"Jorge Rubio Privado Oasis Sur Pinot Noir","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 90 pts Tim Atkin\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003ePrivado Oasis Sur Pinot Noir\u003c\/strong\u003e is a young and vibrant expression of this noble grape variety, sourced from the \u003cstrong\u003eOasis Sur del Atuel\u003c\/strong\u003e in the General Alvear district of Mendoza. Crafted by \u003cstrong\u003eJorge Rubio Winery\u003c\/strong\u003e, this Pinot Noir showcases freshness, fruit-driven typicity, and an elegant profile that makes it enjoyable on any occasion.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Light and bright cherry-red in color, the nose reveals an intense expression of red fruits such as cherry, raspberry, and strawberry, complemented by subtle floral notes. On the palate, it offers a smooth entry, sweet tannins, and refreshing acidity that enhances its juicy character. Medium-bodied, with a long, lively, and deeply fruity finish.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Jorge Rubio\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Pinot Noir\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Pinot Noir\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Oasis Sur del Atuel, General Alvear – Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e Not specified\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHand Harvested:\u003c\/strong\u003e Yes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.3%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 4.5 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.4\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 1.7 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 12–14°C (54–57°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Pasta with mushroom sauce, soft cheeses, white meats, savory tarts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 3 to 5 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 90 pts Tim Atkin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Jorge Rubio Winery","offers":[{"title":"Default Title","offer_id":43981613367341,"sku":"_JRPOASIS","price":25.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/JorgeRubioPrivadoOasisSurPinotNoir_20250702_133811_0000.jpg?v=1751477951"},{"product_id":"trapiche-iscay-syrah-viognier-2017","title":"Trapiche Iscay Syrah-Viognier 2017","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 97 pts James Suckling\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIscay Syrah–Viognier 2017\u003c\/strong\u003e is an innovative blend that combines the intensity of Syrah with the delicacy of Viognier, crafted by renowned winemakers \u003cstrong\u003eMarcelo Belmonte\u003c\/strong\u003e and \u003cstrong\u003eSergio Casé\u003c\/strong\u003e from vineyards in \u003cstrong\u003eLos Árboles, Uco Valley\u003c\/strong\u003e. This wine is born from alluvial, sandy-loam soils and is fermented in oak vats and small concrete tanks, followed by 15 months of aging in first-use French oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep red in color with violet hues, it offers a complex nose with notes of ripe plums, violets, and a delicate touch of white pepper. On the palate, it is fresh, elegant, and well-balanced, with sweet, round tannins that lead to a persistent and sophisticated finish.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Trapiche\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Syrah (97%) – Viognier (3%)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e Blend\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Los Árboles, Uco Valley – Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2017\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 15 months in first-use French oak barrels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Sergio Casé, Marcelo Belmonte\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.9%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 2.8 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Sandy-loam, of alluvial origin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Fermentation in oak vats and small concrete tanks for 20 to 25 days at temperatures between 23°C and 25°C (73–77°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Spiced red meats, grilled lamb, dishes with black pepper or demi-glace sauce\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 15 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 97 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Trapiche Winery","offers":[{"title":"Default Title","offer_id":43981735362605,"sku":"_TRISV2017","price":94.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/TrapicheIscaySyrah-Viognier2017_20250702_145302_0000.jpg?v=1751482401"},{"product_id":"colome-altura-maxima-malbec-2017","title":"Colome Altura Maxima Malbec 2019","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 95 pts Robert Parker | 93 pts James Suckling\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eAltura Máxima Malbec 2019\u003c\/strong\u003e is a high-altitude jewel crafted by Bodega Colomé from the world’s highest planted vineyard, at \u003cstrong\u003e3,111 meters above sea level\u003c\/strong\u003e in the Upper Calchaquí Valleys of Salta. This wine embodies the bold vision of Donald Hess and the winemaking mastery of Thibaut Delmotte, who has translated the extreme character of the terroir into a Malbec of remarkable concentration, elegance, and personality.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"It shows a deep, intense color. On the nose, it offers a complex aromatic palette of black fruits, violets, and spicy notes, with a mineral undertone. On the palate, it is structured and powerful, with firm, well-integrated tannins, marked freshness, and a long, persistent finish. A unique expression of Salta Malbec, born under extreme conditions and cultivated with sustainable practices.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Bodega Colomé\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2019\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 24 months in French oak barrels (3rd and 4th use)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Thibaut Delmotte\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 15.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.8 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.7\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 2.9 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Upper Calchaquí Valleys, Salta\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 3,111 m a.s.l.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePlanted Area:\u003c\/strong\u003e 25 hectares farmed sustainably\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Game meats, smoked cuts, dishes with wine reductions, aged cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 15 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 95 pts Robert Parker | 93 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Colome Winery","offers":[{"title":"Default Title","offer_id":43985793024045,"sku":"_COLAMM2019","price":99.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/ColomeAlturaMaximamalbec2019_20250704_132944_0000_1.webp?v=1751650564"},{"product_id":"colome-el-arenal-malbec-2022","title":"Colome El Arenal Malbec 2022","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eScore: 95 pts Tim Atkin | 93 pts Robert Parker\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eColomé El Arenal Malbec Single Vineyard\u003c\/strong\u003e is an ode to visionaries who dare to go beyond known limits. Sourced from a unique vineyard planted by Donald and Ursula Hess at \u003cstrong\u003e2,600 meters above sea level\u003c\/strong\u003e in the Upper Calchaquí Valley, this wine embodies the strength, freshness, and elegance that only an extreme terroir can deliver.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep, almost black in color with violet hues, it offers an elegant and complex nose with notes of black fruits such as blackberry and cherry, accompanied by spices (white pepper), floral notes like violets, and a pronounced mineral character. On the palate, it is vibrant, concentrated, and fruit-driven, with firm tannins and impeccable structure. Its aging in French oak barrels adds subtle toasty notes, perfectly integrated. A high-altitude Malbec with a daring and sophisticated soul.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Colomé\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e El Arenal, Payogasta – Calchaquí Valley, Salta\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 2,600 m a.s.l.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 12 months in French oak barrels (225 and 500 liters, 1st to 4th use) + 6 months in bottle\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Thibaut Delmotte\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.8 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.7\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 2.0 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Game meats, smoked cuts, pasta with intense sauces, aged cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 95 pts Tim Atkin | 93 pts Robert Parker\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Colome Winery","offers":[{"title":"Default Title","offer_id":43985817141293,"sku":"_COLEAM2022","price":40.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/Colomeelarenalmalbec2021_20250704_135328_0000.jpg?v=1751651695"},{"product_id":"fin-del-mundo-reserva-malbec-2021","title":"Fin del Mundo Reserva Malbec 2021","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eReserva Malbec 2021\u003c\/strong\u003e is an elegant and authentic expression of the Patagonian terroir, crafted by the renowned \u003cstrong\u003eBodega del Fin del Mundo\u003c\/strong\u003e. Sourced from one of the southernmost vineyards on the planet, this Malbec combines freshness, balance, and depth, capturing the essence of the cool climate and the region’s unique soils.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep red in color with violet hues, the nose is floral, marked by violets and ripe plums, complemented by delicate notes of chocolate, tobacco, and vanilla. On the palate, it is approachable and well-balanced, with good structure, fresh acidity, and a long finish that highlights its natural elegance.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Bodega del Fin del Mundo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Patagonia, Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Ricardo Galante\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.3%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.4 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 3.02 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.69\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e French and American oak barrels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMalolactic Fermentation:\u003c\/strong\u003e 100%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMaceration:\u003c\/strong\u003e 30 days\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 13–16°C (55–61°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled meats, beef empanadas, semi-hard cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 4 to 5 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fin del Mundo Winery","offers":[{"title":"Default Title","offer_id":43987877691437,"sku":"_FDMRM2021","price":31.17,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/FindelMundoReservaMalbec_20250705_151611_0000.jpg?v=1751743143"},{"product_id":"kaiken-ultra-malbec-2021","title":"Kaiken Ultra Malbec 2022","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 92 pts James Suckling\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eKaiken Ultra Malbec\u003c\/strong\u003e is an elegant and sophisticated expression of the Uco Valley, crafted from selected grapes sourced from \u003cstrong\u003eGualtallary, Altamira, and Los Chacayes\u003c\/strong\u003e, three of Mendoza’s most iconic terroirs. This Malbec stands out for its balance between fruit, freshness, and complexity, with careful winemaking that includes concrete fermentation and 12 months of aging in French oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep red in color with violet and bluish hues, the nose reveals aromas of purple fruits, violets, white flowers, and black fruits, accompanied by spicy notes such as white pepper, clove, and a subtle touch of vanilla. On the palate, it shows a smooth and silky entry, round and well-integrated tannins, vibrant acidity, and a long finish that leaves notes of blackberries, licorice, and sweet spices.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Kaiken\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 12 months in French oak barrels (1\/3 new, 1\/3 second use, 1\/3 third use) + 6 months in bottle\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Juan Pablo Solís – Nicole Monteleone – Gustavo Hörmann\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eConsulting Winemaker:\u003c\/strong\u003e Aurelio Montes Sr.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.8%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 3.67 g\/L (expressed as H₂SO₄)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.65\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 2.58 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Gualtallary, Altamira, and Los Chacayes – Uco Valley, Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 15–16°C (59–61°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Ribeye steak with red cabbage salad, stuffed pasta with Malbec cream sauce, grilled meats\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 8 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 92 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kaiken","offers":[{"title":"Default Title","offer_id":43987896434733,"sku":"_KUM2022","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/KaikenultraMalbec_20250705_153000_0000.jpg?v=1751743932"},{"product_id":"perro-callejero-blend-de-malbec-2024","title":"Perro Callejero Blend de Malbec 2024","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePerro Callejero Malbec Blend 2024\u003c\/strong\u003e is a wine that challenges established rules and celebrates creative freedom in winemaking. Crafted by \u003cstrong\u003eMosquita Muerta Wines\u003c\/strong\u003e, this Malbec blend comes from different areas of the \u003cstrong\u003eUco Valley\u003c\/strong\u003e, combining the best of \u003cstrong\u003eLos Árboles, Chacayes, and Gualtallary\u003c\/strong\u003e. The result is a complex, deep, and expressive wine that faithfully represents the brand’s rebellious spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep red in color with purple hues, it offers concentrated aromas of ripe red and black fruits such as plum, raspberry, and blackberry, accompanied by floral and spicy notes with subtle touches of oak. On the palate, it is balanced and enveloping, with round tannins, refreshing acidity, and a long, persistent finish.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Mosquita Muerta Wines\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e Malbec blend from different parcels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 10 months in French oak barrels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Juan Pablo Murgia\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.8%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Los Árboles, Chacayes, and Gualtallary – Uco Valley, Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 15–17°C (59–63°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled meats, beef empanadas, mushroom risotto, pasta with spiced sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 6 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Mosquita Muerta Winery","offers":[{"title":"Default Title","offer_id":43987907444781,"sku":"_PCM2024","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/PerroCallejeroMalbec_20250504_103434_0008.jpg?v=1751745192"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/collections\/54550.webp?v=1769049983","url":"https:\/\/no.argewine.com\/collections\/red-wines.oembed?page=5","provider":"Argewine","version":"1.0","type":"link"}