{"title":"New Arrivals","description":"\u003cp\u003eDiscover the latest arrivals to Argewine, featuring newly released Argentine wines and spirits. Fresh additions selected for quality, character, and relevance, offering new expressions and standout bottles recently added to our collection.\u003c\/p\u003e","products":[{"product_id":"punto-final-malbec-clasico-2022","title":"Renacer Punto Final Clasico Malbec 2022","description":"\u003ch2\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 91 pts James Suckling\u003c\/h2\u003e\n\u003ch2\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePunto Final Malbec Clásico 2022\u003c\/strong\u003e is a vibrant and expressive wine, showcasing an intense red color with violet highlights. On the nose, it reveals strong aromatic intensity with notes of red and black fruits such as strawberry, blackberry, and blueberry, complemented by delicate floral nuances and a subtle touch of white pepper. On the palate, it is juicy and approachable, with a sweet entry and soft tannins that make it especially enjoyable. Its freshness and long finish naturally invite a second glass.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Renacer\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 91 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Selection:\u003c\/strong\u003e Hand-harvested clusters\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMaceration:\u003c\/strong\u003e Cold skin contact for 3 days at 8°C (46°F) prior to fermentation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcoholic Fermentation:\u003c\/strong\u003e With selected yeasts for 12 days in stainless steel tanks at controlled temperatures between 24–26°C (75–79°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMalolactic Fermentation:\u003c\/strong\u003e Completed in stainless steel tanks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e Young wine, no oak contact\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.6 g\/l\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.6\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Ideal with grilled meats, traditional empanadas, pasta with light sauces, and semi-hard cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 3 to 5 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe grapes are hand-harvested and carefully selected. Prior to alcoholic fermentation, the must undergoes a cold maceration for 3 days at 8°C (46°F) to enhance aromatic extraction and color. Alcoholic fermentation takes place with selected yeasts over 12 days in stainless steel tanks, with temperatures maintained between 24 and 26°C (75–79°F). Malolactic fermentation is then carried out in the same tanks, preserving the wine’s fresh and fruit-driven profile. The wine sees no oak contact, highlighting its pure and authentic varietal expression.\u003c\/p\u003e","brand":"Renacer Winery","offers":[{"title":"Default Title","offer_id":43290685112365,"sku":"_PFM2022","price":20.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/Productos_20250222_194051_0002.png?v=1740250550"},{"product_id":"escorihuela-gascon-pequenas-producciones-malbec-2021","title":"Escorihuela Gascon Pequeñas Producciones Malbec 2021","description":"\u003ch3\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis Malbec is a vibrant and expressive wine that reflects the richness of Mendoza’s terroirs. It shows a bright, concentrated red color with violet hues. On the nose, it reveals captivating aromas of ripe fruits such as plums, cherries, and blueberries, complemented by floral notes of fresh violets and wild berries. Its complexity is enhanced by subtle earthy, smoky, and spicy nuances. On the palate, it is broad and juicy, with a sweet, fruit-driven entry. The mid-palate is dry, fresh, and savory, with youthful, velvety tannins that balance its fruity persistence and lead to an intense, lingering finish.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Escorihuela Gascón\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVineyards:\u003c\/strong\u003e Las Compuertas (Luján de Cuyo), Chacayes (Tunuyán), La Consulta (San Carlos), Finca El Cepillo (Uco Valley, organic)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 10 months in French oak barrels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.7%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled red meats, roasted lamb, pasta with rich sauces, aged cheeses, and spiced dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Escorihuela Gascon","offers":[{"title":"Default Title","offer_id":43329672839213,"sku":"_PPM2021","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/Peque_as_Producciones_Malbec_2021.png?v=1741893822"},{"product_id":"colonia-las-liebres-malbec-organico-2023","title":"Colonia Las Liebres Malbec Orgánico 2023","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eColonia Las Liebres Organic Malbec 2023\u003c\/strong\u003e is a vibrant, unadorned expression of Mendoza Malbec. Produced under certified organic practices and with no oak influence, this wine reflects a philosophy of minimal intervention, featuring spontaneous fermentation, concrete aging, and deep respect for the vineyard. Sourced from two selected polygons in Luján de Cuyo, it brings together freshness, texture, and a strong sense of place.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Bright ruby-red in color, the nose highlights fresh fruits such as plum and sour cherry, alongside floral notes, pink peppercorn, aguaribay, and carob blossom. On the palate, it is agile, juicy, and lively, with balanced acidity, a mineral texture, and a long, refreshing finish. A direct, expressive, and honest wine.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Altos Las Hormigas\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 12 months in concrete vessels + 6 months in bottle\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Alberto Antonini – Pedro Parra – Federico Gambetta – Victoria Maselli\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.9%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.5 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.7\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Luján de Cuyo, Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 14–16°C (57–61°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Homemade pasta, roasted vegetables, hard cheeses, sourdough pizza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 5 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Altos Las Hormigas Winery","offers":[{"title":"Default Title","offer_id":43465434595373,"sku":"_CLLMLC2023","price":30.83,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/AltoslasHormigasColonialasLiebresMalbec_20250509_140210_0000.png?v=1746813756"},{"product_id":"zuccardi-concreto-malbec-2023","title":"Zuccardi Concreto Malbec 2023","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 95 pts James Suckling | 94 pts Robert Parker\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eZuccardi Concreto Malbec 2023\u003c\/strong\u003e is a statement of principles. Made without any oak influence and fermented with whole clusters in epoxy-free concrete amphorae, this wine aims to show Malbec in its purest form: vibrant, textured, and deeply connected to the terroir of the Uco Valley.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"With aromas that evoke fresh black fruits, wildflowers, minerals, and a subtle herbal note, the palate delivers a saline, chalky texture that faithfully reflects stony soils rich in calcium carbonate. Its acidity is vibrant, and the finish is long, fresh, and full of energy. A modern, honest wine with no disguises.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Zuccardi Valle de Uco\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and aged in epoxy-free concrete amphorae\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Sebastián Zuccardi \/ Laura Principiano\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 6.06 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.57\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Paraje Altamira and Gualtallary, Uco Valley, Mendoza (1,100–1,360 m a.s.l.)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 14–16°C (57–61°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled meats, traditional empanadas, mushroom risotto, semi-hard cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 95 pts James Suckling | 94 pts Robert Parker\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Zuccardi Winery","offers":[{"title":"Default Title","offer_id":43981343457325,"sku":"_ZCOM2023","price":42.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/ZuccardiConcretoMalbec2023_20250702_122546_0000.jpg?v=1751473559"},{"product_id":"zuccardi-poligonos-paraje-altamira-malbec-2023","title":"Zuccardi Polígonos Paraje Altamira Malbec 2023","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePolígonos Paraje Altamira Malbec\u003c\/strong\u003e is a pure expression of the unique terroir of \u003cstrong\u003eIG Paraje Altamira, San Carlos\u003c\/strong\u003e, in the southern part of the \u003cstrong\u003eUco Valley, Mendoza\u003c\/strong\u003e. Part of the \u003cstrong\u003ePolígonos del Valle de Uco\u003c\/strong\u003e project by Zuccardi, this wine seeks to capture the identity of specific villages and landscapes of the Andes through their soils, climate, and viticultural traditions.\u003c\/p\u003e\n\u003cp\u003eThe vineyards are located at approximately \u003cstrong\u003e1,100 meters (3,609 ft) above sea level\u003c\/strong\u003e, on the alluvial plain south of the \u003cstrong\u003eTunuyán River\u003c\/strong\u003e. This area sits at the highest section of the alluvial fan and is known for its \u003cstrong\u003ecool temperate climate and significant thermal amplitude\u003c\/strong\u003e between day and night.\u003c\/p\u003e\n\u003cp\u003eThe soils are particularly distinctive, characterized by \u003cstrong\u003elarge conglomerates of stones and granite gravel covered with calcareous material\u003c\/strong\u003e, with some rocks reaching weights of up to \u003cstrong\u003e20 tons\u003c\/strong\u003e. These conditions contribute to wines with remarkable structure, minerality, and freshness.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e2023 vintage\u003c\/strong\u003e was \u003cstrong\u003ewarm and very dry\u003c\/strong\u003e, providing excellent health and quality in the grapes. Lower yields, influenced by frost during the spring of 2022, resulted in a more concentrated expression of the vineyard. Careful vineyard management allowed precise harvest timing for each plot, always seeking freshness, terroir expression, and balance.\u003c\/p\u003e\n\u003cp\u003eFermented with \u003cstrong\u003enative yeasts in concrete vessels and aged in concrete\u003c\/strong\u003e, the wine preserves its purity of fruit and place. The result is a wine of \u003cstrong\u003egreat transparency, vibrant acidity, and impressive aromatic complexity\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Zuccardi Valle de Uco\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e IG Paraje Altamira, San Carlos – Valle de Uco, Mendoza\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1,100 m (3,609 ft) above sea level\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification:\u003c\/strong\u003e Fermentation with native yeasts in concrete vessels\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Concrete vessels\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 6.08 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.56\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaking Director:\u003c\/strong\u003e Sebastián Zuccardi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHead Winemaker:\u003c\/strong\u003e Laura Principiano\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Zuccardi Winery","offers":[{"title":"Default Title","offer_id":43981369442349,"sku":"_ZPVUMA2023","price":42.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/PoligonosParajeAltamiraMalbec2022_20250702_125026_0000.jpg?v=1751475041"},{"product_id":"jorge-rubio-privado-oasis-sur-pinot-noir","title":"Jorge Rubio Privado Oasis Sur Pinot Noir","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 90 pts Tim Atkin\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003ePrivado Oasis Sur Pinot Noir\u003c\/strong\u003e is a young and vibrant expression of this noble grape variety, sourced from the \u003cstrong\u003eOasis Sur del Atuel\u003c\/strong\u003e in the General Alvear district of Mendoza. Crafted by \u003cstrong\u003eJorge Rubio Winery\u003c\/strong\u003e, this Pinot Noir showcases freshness, fruit-driven typicity, and an elegant profile that makes it enjoyable on any occasion.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Light and bright cherry-red in color, the nose reveals an intense expression of red fruits such as cherry, raspberry, and strawberry, complemented by subtle floral notes. On the palate, it offers a smooth entry, sweet tannins, and refreshing acidity that enhances its juicy character. Medium-bodied, with a long, lively, and deeply fruity finish.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Jorge Rubio\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Pinot Noir\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Pinot Noir\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Oasis Sur del Atuel, General Alvear – Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e Not specified\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHand Harvested:\u003c\/strong\u003e Yes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.3%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 4.5 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.4\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 1.7 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 12–14°C (54–57°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Pasta with mushroom sauce, soft cheeses, white meats, savory tarts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 3 to 5 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 90 pts Tim Atkin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Jorge Rubio Winery","offers":[{"title":"Default Title","offer_id":43981613367341,"sku":"_JRPOASIS","price":25.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/JorgeRubioPrivadoOasisSurPinotNoir_20250702_133811_0000.jpg?v=1751477951"},{"product_id":"trapiche-iscay-syrah-viognier-2017","title":"Trapiche Iscay Syrah-Viognier 2017","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 97 pts James Suckling\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIscay Syrah–Viognier 2017\u003c\/strong\u003e is an innovative blend that combines the intensity of Syrah with the delicacy of Viognier, crafted by renowned winemakers \u003cstrong\u003eMarcelo Belmonte\u003c\/strong\u003e and \u003cstrong\u003eSergio Casé\u003c\/strong\u003e from vineyards in \u003cstrong\u003eLos Árboles, Uco Valley\u003c\/strong\u003e. This wine is born from alluvial, sandy-loam soils and is fermented in oak vats and small concrete tanks, followed by 15 months of aging in first-use French oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep red in color with violet hues, it offers a complex nose with notes of ripe plums, violets, and a delicate touch of white pepper. On the palate, it is fresh, elegant, and well-balanced, with sweet, round tannins that lead to a persistent and sophisticated finish.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Trapiche\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Syrah (97%) – Viognier (3%)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e Blend\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Los Árboles, Uco Valley – Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2017\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 15 months in first-use French oak barrels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Sergio Casé, Marcelo Belmonte\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.9%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 2.8 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Sandy-loam, of alluvial origin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Fermentation in oak vats and small concrete tanks for 20 to 25 days at temperatures between 23°C and 25°C (73–77°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Spiced red meats, grilled lamb, dishes with black pepper or demi-glace sauce\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 15 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 97 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Trapiche Winery","offers":[{"title":"Default Title","offer_id":43981735362605,"sku":"_TRISV2017","price":94.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/TrapicheIscaySyrah-Viognier2017_20250702_145302_0000.jpg?v=1751482401"},{"product_id":"colome-altura-maxima-malbec-2017","title":"Colome Altura Maxima Malbec 2019","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 95 pts Robert Parker | 93 pts James Suckling\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eAltura Máxima Malbec 2019\u003c\/strong\u003e is a high-altitude jewel crafted by Bodega Colomé from the world’s highest planted vineyard, at \u003cstrong\u003e3,111 meters above sea level\u003c\/strong\u003e in the Upper Calchaquí Valleys of Salta. This wine embodies the bold vision of Donald Hess and the winemaking mastery of Thibaut Delmotte, who has translated the extreme character of the terroir into a Malbec of remarkable concentration, elegance, and personality.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"It shows a deep, intense color. On the nose, it offers a complex aromatic palette of black fruits, violets, and spicy notes, with a mineral undertone. On the palate, it is structured and powerful, with firm, well-integrated tannins, marked freshness, and a long, persistent finish. A unique expression of Salta Malbec, born under extreme conditions and cultivated with sustainable practices.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Bodega Colomé\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2019\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 24 months in French oak barrels (3rd and 4th use)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Thibaut Delmotte\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 15.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.8 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.7\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 2.9 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Upper Calchaquí Valleys, Salta\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 3,111 m a.s.l.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePlanted Area:\u003c\/strong\u003e 25 hectares farmed sustainably\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Game meats, smoked cuts, dishes with wine reductions, aged cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 15 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 95 pts Robert Parker | 93 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Colome Winery","offers":[{"title":"Default Title","offer_id":43985793024045,"sku":"_COLAMM2019","price":99.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/ColomeAlturaMaximamalbec2019_20250704_132944_0000_1.webp?v=1751650564"},{"product_id":"colome-el-arenal-malbec-2022","title":"Colome El Arenal Malbec 2022","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eScore: 95 pts Tim Atkin | 93 pts Robert Parker\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eColomé El Arenal Malbec Single Vineyard\u003c\/strong\u003e is an ode to visionaries who dare to go beyond known limits. Sourced from a unique vineyard planted by Donald and Ursula Hess at \u003cstrong\u003e2,600 meters above sea level\u003c\/strong\u003e in the Upper Calchaquí Valley, this wine embodies the strength, freshness, and elegance that only an extreme terroir can deliver.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep, almost black in color with violet hues, it offers an elegant and complex nose with notes of black fruits such as blackberry and cherry, accompanied by spices (white pepper), floral notes like violets, and a pronounced mineral character. On the palate, it is vibrant, concentrated, and fruit-driven, with firm tannins and impeccable structure. Its aging in French oak barrels adds subtle toasty notes, perfectly integrated. A high-altitude Malbec with a daring and sophisticated soul.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Colomé\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e El Arenal, Payogasta – Calchaquí Valley, Salta\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 2,600 m a.s.l.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 12 months in French oak barrels (225 and 500 liters, 1st to 4th use) + 6 months in bottle\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Thibaut Delmotte\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.8 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.7\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 2.0 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Game meats, smoked cuts, pasta with intense sauces, aged cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 95 pts Tim Atkin | 93 pts Robert Parker\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Colome Winery","offers":[{"title":"Default Title","offer_id":43985817141293,"sku":"_COLEAM2022","price":40.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/Colomeelarenalmalbec2021_20250704_135328_0000.jpg?v=1751651695"},{"product_id":"gran-enemigo-single-vineyard-el-cepillo-2022","title":"Gran Enemigo Single Vineyard El Cepillo 2022","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eScore: 98 James Suckling\u003c\/strong\u003e\u003c\/h4\u003e\n\u003ch3\u003e\u003cstrong\u003eWINERY DESCRIPTION\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn the Maipú department, 30 kilometers from Mendoza—the capital of Argentina’s most important wine province—lies the bucolic area of Cruz de Piedra, ironically self-proclaimed by locals as the “Republic of Chachingo.” There, in 2009, \u003cstrong\u003eAdrianna Catena\u003c\/strong\u003e, PhD in History from the University of Oxford and daughter of \u003cstrong\u003eNicolás Catena\u003c\/strong\u003e, owner of Catena Zapata, together with \u003cstrong\u003eAlejandro Vigil\u003c\/strong\u003e, the brilliant winemaker and technical director of the family winery, established their own winemaking project.\u003cbr\u003eThe young winery, named \u003cstrong\u003eAleanna\u003c\/strong\u003e, soon became better known by the name of its wines: \u003cstrong\u003eEl Enemigo\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e El Enemigo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Cabernet Franc\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 85% Cabernet Franc – 15% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 15 months in 100-year-old foudres\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Alejandro Vigil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e El Cepillo, Uco Valley, Mendoza (1,300 m a.s.l.)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Red meats, pork, poultry, grilled and smoked dishes, asado, soft cheeses, strong cheeses, hard cheeses, onion-based sauces, mushrooms, beans and lentils, black pepper sauces, dishes seasoned with aromatic herbs, exotic spices, and white starches\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 98 James Suckling\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"El Enemigo","offers":[{"title":"Default Title","offer_id":44165166268461,"sku":"_GECEP2022","price":67.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/IMG-6780.png?v=1714864997"},{"product_id":"maison-pouget-corte-oro-2019","title":"Maison Pouget Corte Oro 2019","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMaison Pouget Corte Oro 2019\u003c\/strong\u003e is a masterpiece of Argentine art and winemaking, officially recognized as \u003cem\u003e“Of National Interest”\u003c\/em\u003e by the Presidency of the Nation (Resolution No. 162). This \u003cstrong\u003eMalbec and Petit Verdot\u003c\/strong\u003e blend, produced in a limited edition of \u003cstrong\u003e2,332 bottles\u003c\/strong\u003e, represents the highest expression of elegance, dedication, and luxury in Argentine wine.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Corte Oro is a tribute to excellence, tradition, and sustainability. On the nose, it reveals intense aromatic complexity, with notes of ripe black fruits, violets, sweet tobacco, cocoa, and delicate spices. On the palate, it is deep, silky, and harmonious, with fine, rounded tannins that envelop a vibrant fruit core. The finish is long, refined, and persistent, showing an elegant balance between power and subtlety.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe wine is housed in a unique sculptural bottle, created by visual artists and sculptors from Maison Pouget. Forged in metal and finished in a gold color, the piece depicts men and women holding the planet Earth— a symbol of humanity’s commitment to nature and the responsibility to preserve the world. Every detail was developed across \u003cstrong\u003eArgentina, Germany, and Chile\u003c\/strong\u003e, in pursuit of perfection in each individual component.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Maison Pouget\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2019\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Blend\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 85% Malbec – 15% Petit Verdot\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 18 months in new French and American oak barrels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Esteban Roldán\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.8%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.30 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.81\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Luján de Cuyo and Maipú, Mendoza (between 870 and 1,100 m a.s.l.)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVineyards:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cem\u003eLas Compuertas (1920)\u003c\/em\u003e – sandy-loam and stony soils with calcareous presence\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cem\u003eAgrelo (1953)\u003c\/em\u003e – clay-loam soils with good water retention and deep root development\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cem\u003eLunlunta (2003)\u003c\/em\u003e – silty-loam soils with excellent drainage and moderate moisture retention\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraining System:\u003c\/strong\u003e Low trellis\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eIrrigation:\u003c\/strong\u003e Drip irrigation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAverage Yield:\u003c\/strong\u003e 5,000 to 7,000 kg\/ha\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBottling:\u003c\/strong\u003e November 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled red meats, premium cuts over the grill, braised lamb, truffle-based dishes, aged cheeses, and gourmet cuisine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 20 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLimited Production:\u003c\/strong\u003e 2,332 numbered bottles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRecommendation:\u003c\/strong\u003e Decant 30 minutes before serving. Bottled without fining or filtration to preserve the purity and integrity of its aromas.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA wine that transcends winemaking to become a \u003cstrong\u003ecollectible work of art\u003c\/strong\u003e, a symbol of luxury, precision, and devotion to the Argentine land.\u003c\/p\u003e","brand":"Maison Pouget","offers":[{"title":"Default Title","offer_id":44300417400877,"sku":"_MAISON","price":239.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/MaisonPougetCorteOro2019_20251101_184137_0000.webp?v=1762036963"},{"product_id":"maison-pouget-corte-oro-2019-copia","title":"Maison Pouget Corte Oro Malbec 2019 – Estuche de Lujo (3 Botellas)","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMaison Pouget Corte Oro Malbec 2019 – Luxury Gift Box (3 Bottles)\u003c\/strong\u003e is an extraordinary edition that merges art, excellence, and the highest level of winemaking sophistication. This premium set includes \u003cstrong\u003ethree sculptural bottles\u003c\/strong\u003e of the acclaimed Corte Oro 2019, presented in a \u003cstrong\u003elarge-format luxury wooden case\u003c\/strong\u003e, handcrafted with golden metal emblems and top-quality hardware.\u003c\/p\u003e\n\u003cp\u003eThe wine has been \u003cstrong\u003eawarded twice as the Best Malbec in the World\u003c\/strong\u003e, a distinction that confirms its status as one of Argentina’s most prestigious and collectible labels. Each bottle belongs to a \u003cstrong\u003elimited edition of only 2,332 units\u003c\/strong\u003e, conceived as a unique artistic piece: human figures holding the planet Earth, symbolizing a deep commitment to nature and global preservation. Its development involved specialized craftsmanship across \u003cstrong\u003eArgentina, Germany, and Chile\u003c\/strong\u003e, achieving an exceptional level of detail.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Corte Oro is a tribute to excellence, tradition, and sustainability. It offers intense aromas of ripe black fruits, violets, sweet tobacco, cocoa, and fine spices. On the palate it is deep, silky, and balanced, with round tannins and a vibrant fruit core. The finish is long, elegant, and persistent, combining power and delicacy with remarkable precision.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA presentation designed for collectors, luxury wine lovers, and those seeking a truly exclusive gift. Ideal for special occasions or long-term cellaring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Maison Pouget\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2019\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Blend\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 85% Malbec – 15% Petit Verdot\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 18 months in new French and American oak barrels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Esteban Roldán\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e 13.8%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.30 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.81\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Luján de Cuyo and Maipú, Mendoza (870 to 1,100 m.a.s.l.)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVineyards:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cem\u003eLas Compuertas (1920)\u003c\/em\u003e – sandy-loam and stony soils with calcareous presence\u003c\/li\u003e\n\u003cli\u003e\n\u003cem\u003eAgrelo (1953)\u003c\/em\u003e – clay-loam soils with good water retention\u003c\/li\u003e\n\u003cli\u003e\n\u003cem\u003eLunlunta (2003)\u003c\/em\u003e – silty-loam soils with excellent drainage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraining System:\u003c\/strong\u003e Low trellis\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eIrrigation:\u003c\/strong\u003e Drip irrigation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAverage Yield:\u003c\/strong\u003e 5,000 to 7,000 kg\/ha\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBottling:\u003c\/strong\u003e November 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16 to 18°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled red meats, premium cuts, braised lamb, truffle dishes, aged cheeses, and gourmet cuisine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 20 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Production:\u003c\/strong\u003e 2,332 numbered bottles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePresentation:\u003c\/strong\u003e Luxury gift box with 3 sculptural bottles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Maison Pouget","offers":[{"title":"Default Title","offer_id":44398582661165,"sku":"_MAISONX3","price":765.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/Estuche_de_Lujo_Maison_Pouget_corte_de_oro_malbec_2019_x3_20251206_174028_0000.webp?v=1765061261"},{"product_id":"matias-riccitelli-hey-malbec-2024","title":"Matias Riccitelli Hey Malbec! 2024","description":"\u003ch2\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eHey Malbec! 2024\u003c\/strong\u003e is one of the most emblematic and disruptive wines by \u003cstrong\u003eMatías Riccitelli\u003c\/strong\u003e, crafted from selected grapes sourced from \u003cstrong\u003ehigh-altitude vineyards in Perdriel and Las Compuertas\u003c\/strong\u003e, two historic areas of Luján de Cuyo. It is a young, expressive, and vibrant Malbec that combines freshness, pure fruit identity, and a modern aesthetic, positioning it as a benchmark of the new generation of Argentine wines.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep violet in color, the nose reveals an intense combination of ripe black fruits—blackberries, plums, and black cherries—accompanied by floral violet notes and a subtle touch of minerality. On the palate it is juicy, agile, and refreshing, with soft tannins, good volume, and a persistent finish driven by fruit and natural acidity. An energetic, authentic, and delicious Malbec, ideal for any occasion.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Riccitelli Wines\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Perdriel and Las Compuertas, Luján de Cuyo – Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 980 to 1,050 m.a.s.l.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 8 months in French oak barrels (50%) and concrete tanks (50%)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Matías Riccitelli\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e 13%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e Sandy loam, with the presence of stones and excellent drainage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 15 to 17°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled meats, pastas with spiced sauces, traditional empanadas, gourmet burgers, artisanal pizzas\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 5 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Matias Riccitelli","offers":[{"title":"Default Title","offer_id":44402227740717,"sku":"_MRHM2024","price":31.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/HeyMalbec2024_20251207_135912_0000.webp?v=1765134008"},{"product_id":"matias-riccitelli-old-vines-malbec-2022","title":"Matias Riccitelli Old Vines Malbec 2022","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 94 pts James Suckling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOld Vines from Patagonia Malbec 2022\u003c\/strong\u003e is a Patagonian Malbec of great purity and character, crafted from vines planted in \u003cstrong\u003e1967 on own roots\u003c\/strong\u003e in the area of \u003cstrong\u003eGuerrico\u003c\/strong\u003e, along the banks of the \u003cstrong\u003eRío Negro\u003c\/strong\u003e. Farmed under an \u003cstrong\u003eagroecological\u003c\/strong\u003e approach, without herbicides or systemic products, this wine faithfully reflects the cold, desert identity of southern Argentina: natural freshness, aromatic intensity, and a balanced texture that combines elegance and depth.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"The nose is expressive, showing wild red fruits, licorice, and delicate floral notes. On the palate it is round, balanced, and well-structured, with fine tannins and a long finish that highlights its Patagonian origin. An authentic, honest Malbec full of life, born from old vines and extremely careful cellar work.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Old Vines from Patagonia\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard:\u003c\/strong\u003e Parcel planted in 1967 on own roots, in Guerrico – along the Río Negro\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard Management:\u003c\/strong\u003e Agroecological, without herbicides or systemic products\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 16 months in used French oak barrels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e 14.0% v\/v\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.9 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.6\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 1.8 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Guerrico, Río Negro – Patagonia, Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Manual, in 20 kg boxes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eDestemmed and gravity-filled into small concrete vessels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFermentation without the addition of external elements, at 25–27°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGentle, extended extraction over several weeks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16 to 18°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled red meats, lamb, pastas with tomato-based sauces, aged cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 30 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Matias Riccitelli","offers":[{"title":"Default Title","offer_id":44402236260397,"sku":"_MROVM2022","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/Oldvinesmalbec2022_20251207_140958_0000.webp?v=1765134645"},{"product_id":"matias-riccitelli-old-vines-semillon-2024","title":"Matias Riccitelli Old Vines Semillon 2024","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 98 pts Tim Atkin\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOld Vines Semillón Patagonia 2024\u003c\/strong\u003e comes from ancient vineyards planted in the late 1960s in \u003cstrong\u003eAllen and Ingeniero Huergo\u003c\/strong\u003e, two historic areas of the Alto Valle of Río Negro. Grown \u003cstrong\u003eon own roots\u003c\/strong\u003e in silty soils and managed under a strict \u003cstrong\u003eagroecological\u003c\/strong\u003e philosophy, this Semillón revives a Patagonian legacy that is now celebrated among Argentina’s great white wines.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"A deeply elegant and complex Semillón, offering aromas of fresh citrus, white flowers, and subtle notes of vanilla. The palate is harmonious, vibrant, and balanced, with excellent tension and a long, refined finish that confirms its origin in old vines. An extraordinary white wine, with remarkable aging potential and a distinctive Patagonian identity.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Old Vines – Patagonia\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 98 pts Tim Atkin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e White\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Semillón\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Semillón\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVineyards:\u003c\/strong\u003e Allen and Ingeniero Huergo – Alto Valle of Río Negro\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYear of Planting:\u003c\/strong\u003e Late 1960s (own-rooted)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYield:\u003c\/strong\u003e 5,000 kg\/ha\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Manual, in 20 kg boxes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSelection:\u003c\/strong\u003e Handcrafted selection prior to vinification\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eDestemmed clusters\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSkin contact for 5 days at low temperature\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFermentation in French oak foudres\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIndigenous yeasts (16–18°C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 8 months in French oak foudres\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e 12.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.15\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 7.2 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 1.8 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Alto Valle of Río Negro – Argentine Patagonia\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 8 to 10°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Fatty fish, seafood, pastas with delicate sauces, grilled poultry, semi-hard cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 30 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Matias Riccitelli","offers":[{"title":"Default Title","offer_id":44402272010285,"sku":"_MROVS2024","price":89.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/OldvinesSemillon2022_20251207_143223_0000.webp?v=1765136020"},{"product_id":"matias-riccitelli-vinas-extremas-los-chacayes-malbec-2021","title":"Matías Riccitelli Viñas Extremas Malbec – Los Chacayes 2021","description":"\u003ch2\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 99 pts James Suckling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMatías Riccitelli Viñas Extremas Malbec – Los Chacayes\u003c\/strong\u003e is born under truly extreme conditions: vineyards planted at \u003cstrong\u003e1,500 meters above sea level\u003c\/strong\u003e in the most challenging area of Los Chacayes, within the Uco Valley, where \u003cstrong\u003ecalcareous soils\u003c\/strong\u003e and a \u003cstrong\u003ecold climate\u003c\/strong\u003e shape a distinctive identity. Agroecological farming, without herbicides or systemic products, enhances varietal purity and the wild character of the terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"A deep and vibrant Malbec, packed with mineral notes interwoven with black and red fruits. Juicy, fresh, and broad on the palate, with appealing tannins and a persistent finish that reflects the strength and elegance of high-altitude terroir.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAn extreme, precise, and expressive wine that showcases the remarkable potential of Los Chacayes for the variety.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Matías Riccitelli\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 99 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVineyards and Soils:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eLocated at \u003cstrong\u003e1,500 m a.s.l.\u003c\/strong\u003e in Los Chacayes, Uco Valley\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCalcareous soils\u003c\/strong\u003e and cold climate\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAgroecological management without herbicides or systemic products\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest Timing:\u003c\/strong\u003e First week of April\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Manual, in small 20 kg boxes to preserve cluster integrity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSelection:\u003c\/strong\u003e Meticulous double selection prior to vinification\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e30% whole clusters and 70% destemmed\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFermentation in concrete vessels with indigenous yeasts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTemperatures between 26°C and 28°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGentle pump-overs for slow extraction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 16 months in French oak barrels of various uses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH \/ Total Acidity:\u003c\/strong\u003e 3.5 \/ 6.4\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 2.1 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Los Chacayes, Uco Valley – Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16 to 18°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled red meats, lamb, spiced dishes, pastas with rich sauces, and aged cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Matias Riccitelli","offers":[{"title":"Default Title","offer_id":44402300780589,"sku":"_MRVCH2021","price":87.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/VinasextremasLoschacayesmalbec2021_20251207_145349_0000.webp?v=1765137294"},{"product_id":"matias-riccitelli-vinas-extremas-malbec-los-chacayes-2021-copia","title":"Matías Riccitelli Kung Fu Malbec 2024","description":"\u003ch2\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 94 pts James Suckling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMatías Riccitelli Kung Fu Malbec 2024\u003c\/strong\u003e comes from high-altitude vineyards in \u003cstrong\u003eGualtallary\u003c\/strong\u003e, farmed under \u003cstrong\u003eagroecological management\u003c\/strong\u003e without the use of herbicides or systemic products. Crafted using \u003cstrong\u003eminimal-intervention\u003c\/strong\u003e techniques, this wine is bottled \u003cstrong\u003eunfiltered, unfined, and with no added sulfites\u003c\/strong\u003e, allowing the purity of the Malbec and the identity of the terroir to shine without disguise.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"A natural, fresh, and fluid Malbec, with vibrant texture and absolute transparency. Notes of red fruits, mineral tension, and a juicy, clean finish that reflects the extreme character of Gualtallary.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAn honest, direct, and deeply expressive wine that embodies the spirit of the \u003cstrong\u003eKung Fu\u003c\/strong\u003e line: precision, energy, and purity.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Matías Riccitelli\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 94 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard:\u003c\/strong\u003e Gualtallary, Valle de Uco; altitude 1,400 m a.s.l.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Manual, in small 20 kg boxes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eGravity-fed intake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e50% whole clusters\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFermentation with indigenous yeasts (24–26°C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGentle cap management for slow extraction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBottled unfiltered, unfined, and with no added sulfites\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 8 months in concrete eggs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Gualtallary, Valle de Uco – Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 14 to 16°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled white meats, spiced dishes, fine charcuterie, and semi-hard cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Matias Riccitelli","offers":[{"title":"Default Title","offer_id":44409157582893,"sku":"_KFM2024","price":46.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/KungfuMalbec2024_20251210_110634_0000.webp?v=1765382857"},{"product_id":"familia-altieri-calle-brandsen-cabernet-sauvignon-2023","title":"Familia Altieri Calle Brandsen Cabernet Sauvignon 2023","description":"\u003ch2\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCalle Brandsen Cabernet Sauvignon 2023\u003c\/strong\u003e clearly expresses the classic character of \u003cstrong\u003ePerdriel, Luján de Cuyo\u003c\/strong\u003e, one of Argentina’s historic areas for Cabernet Sauvignon. Sourced from vineyards located at \u003cstrong\u003e950 meters above sea level\u003c\/strong\u003e, this wine reflects a terroir defined by a dry continental climate, excellent sun exposure, and \u003cstrong\u003esilt and fine sandy soils\u003c\/strong\u003e, ideal for achieving balanced and precise varietal ripeness.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"A fresh and straightforward Cabernet Sauvignon, with notes of red and black fruits accompanied by a subtle hint of bell pepper. On the palate it is harmonious, with soft tannins and good acidity, leading to a balanced finish that makes it agile and food-friendly.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA direct and well-defined wine, designed to enjoy the pure varietal expression, with no oak influence and a modern, accessible style.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Altieri Family Winery\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLine:\u003c\/strong\u003e Calle Brandsen\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Cabernet Sauvignon\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Cabernet Sauvignon\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard:\u003c\/strong\u003e Perdriel, Luján de Cuyo, Mendoza; average altitude 950 m a.s.l.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eClimate and Soils:\u003c\/strong\u003e Dry continental climate with high sun exposure; silt and fine sandy soils\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Manual, in 15 kg boxes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Bunch and berry selection; pre-fermentative maceration at 8°C for 3 days; alcoholic fermentation between 24°C and 26°C with selected yeasts; post-fermentative maceration on lees for 5 days; malolactic fermentation with native bacteria; stabilization, filtration, and bottling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e No barrel aging; 5 months of cellar aging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e 14.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.58 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 1.89 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Luján de Cuyo – Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16 to 17°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled red meats, pastas with light sauces, empanadas, semi-hard cheeses, and everyday dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Intended for early consumption\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Familia Altieri","offers":[{"title":"Default Title","offer_id":44418192080941,"sku":"_ALCBC2023","price":27.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/CalleBrandsenCS2023_20251213_211221_0000.webp?v=1765678602"},{"product_id":"familia-altieri-calle-brandsen-cabernet-sauvignon-2023-copia","title":"Familia Altieri Calle Brandsen Malbec 2023","description":"\u003ch2\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRating:\u003c\/strong\u003e 91 pts James Suckling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCalle Brandsen Malbec 2023\u003c\/strong\u003e expresses the classic and approachable profile of Malbec from \u003cstrong\u003ePerdriel, Luján de Cuyo\u003c\/strong\u003e, one of Mendoza’s historic growing areas. Sourced from vineyards located at \u003cstrong\u003e950 meters above sea level\u003c\/strong\u003e, this wine reflects a terroir defined by a \u003cstrong\u003edry continental climate\u003c\/strong\u003e, excellent sun exposure, and \u003cstrong\u003esilt and fine sandy soils\u003c\/strong\u003e, ideal for achieving balanced ripeness and a straightforward varietal expression.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"A fresh and accessible Malbec, with intense aromas of red fruits and a delicate floral note reminiscent of violets. On the palate it is harmonious, with soft, sweet tannins and a friendly, persistent finish that invites another sip.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA direct, modern wine with no oak influence, designed to enjoy the pure expression of Malbec in an everyday, food-friendly style.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Altieri Family Winery\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLine:\u003c\/strong\u003e Calle Brandsen\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRating:\u003c\/strong\u003e 91 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard:\u003c\/strong\u003e Perdriel, Luján de Cuyo, Mendoza; average altitude 950 m a.s.l.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eClimate and Soils:\u003c\/strong\u003e Dry continental climate with high sun exposure; silt and fine sandy soils; drip irrigation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Manual, in 15 kg boxes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Bunch and berry selection; pre-fermentative maceration at 8°C for 3 days; alcoholic fermentation between 24°C and 26°C with selected yeasts; post-fermentative maceration on lees for 5 days; malolactic fermentation with native bacteria; stabilization, filtration, and bottling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e No barrel aging; 5 months of bottle aging in underground cellars\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.75 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 2 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Luján de Cuyo – Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 15 to 17°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled red meats, homemade pastas, empanadas, artisanal pizzas, and semi-hard cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Intended for early consumption\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Familia Altieri","offers":[{"title":"Default Title","offer_id":44418209873965,"sku":"_ALCBM2023","price":27.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/CalleBrandsenMalbec2023_20251213_212248_0000.webp?v=1765679010"},{"product_id":"familia-altieri-calle-brandsen-malbec-2023-copia","title":"Familia Altieri Château Brandsen Blend 2023","description":"\u003ch2\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRating:\u003c\/strong\u003e 93 pts Descorchados\u003cbr\u003e\u003cstrong\u003eRecognition:\u003c\/strong\u003e Chosen as \u003cem\u003eBest Blend of Argentina\u003c\/em\u003e at the \u003cstrong\u003eWine Makers\u003c\/strong\u003e competition\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChâteau Brandsen Blend 2023\u003c\/strong\u003e is the ultimate expression of elegance and structure from the historic \u003cstrong\u003eAltieri Family Winery\u003c\/strong\u003e, inspired by the former residence known by locals as the \u003cem\u003e“Château on Brandsen Street.”\u003c\/em\u003e This blend comes from selected vineyards in \u003cstrong\u003ePerdriel and Agrelo\u003c\/strong\u003e, two classic areas of \u003cstrong\u003eLuján de Cuyo\u003c\/strong\u003e, where a dry continental climate and \u003cstrong\u003esilt and sandy soils\u003c\/strong\u003e allow for precise and balanced ripening of each variety.\u003c\/p\u003e\n\u003cp\u003eThe blend brings together \u003cstrong\u003eMalbec, Syrah, and Cabernet Sauvignon\u003c\/strong\u003e, each fermented separately to preserve its identity, then assembled to achieve complexity, depth, and harmony.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"It shows an elegant and expressive profile, with aromas of ripe red fruits, fresh herbs, and subtle notes of spices and chocolate. On the palate it is broad and structured, with firm, juicy tannins, great balance, and a long, silky, and persistent finish.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA classic and refined blend, nationally recognized as one of the finest examples of its category.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Altieri Family Winery\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLine:\u003c\/strong\u003e Château Brandsen\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRecognitions:\u003c\/strong\u003e Best Blend of Argentina – Wine Makers Competition; 93 pts Descorchados\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Blend\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eComposition:\u003c\/strong\u003e 50% Malbec; 25% Syrah; 25% Cabernet Sauvignon\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard:\u003c\/strong\u003e Perdriel, Luján de Cuyo – 950 m a.s.l.; Agrelo, Luján de Cuyo – 960 m a.s.l.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eClimate and Soils:\u003c\/strong\u003e Dry continental climate with high sun exposure; silt and sandy soils\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Manual, in 15 kg boxes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Bunch and berry selection; separate fermentation of each component; pre-fermentative maceration at 8°C for 7 days; alcoholic fermentation between 24°C and 26°C with selected yeasts; post-fermentative maceration on lees for 6 days; malolactic fermentation with native bacteria; final blending in tank, stabilization, filtration, and bottling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 12 months in 100% French oak barrels (medium toast); 12 months bottle aging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e 14.2%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.55 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 1.5 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Luján de Cuyo – Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16 to 17°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Game meats, lamb, smoked meats, and dishes with sweet-and-sour sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Familia Altieri","offers":[{"title":"Default Title","offer_id":44418211086381,"sku":"_ALCHBRB2023","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/ChateauBrandsenBlend2023_20251213_220454_0000.webp?v=1765681649"},{"product_id":"familia-altieri-chateau-brandsen-blend-2023-copia","title":"Familia Altieri Victorio Altieri Gran Reserva Malbec 2021","description":"\u003ch2\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRating:\u003c\/strong\u003e 97 pts Vinous | 96 pts Descorchados\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVictorio Altieri Gran Reserva Malbec 2021\u003c\/strong\u003e is the flagship wine of Altieri Family Winery, an expression of strength, character, and depth that reflects the identity of the vineyards in \u003cstrong\u003ePerdriel and Agrelo, Luján de Cuyo\u003c\/strong\u003e. Crafted from Malbec grown in these historic zones and patiently aged, this wine combines power, elegance, and balance in a classic and refined style.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"A Malbec of great intensity and structure, with aromas of black fruits and cassis accompanied by a subtle contribution of vanilla from French oak. On the palate, it offers a sweet entry, harmonious tannins, and balanced acidity that leads to a dense, enveloping, and persistent finish.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA deep and expressive wine, designed for those seeking concentration, elegance, and a strong gastronomic vocation.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Altieri Family Winery\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRating:\u003c\/strong\u003e 97 pts Vinous | 96 pts Descorchados\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVineyards:\u003c\/strong\u003e Perdriel, Luján de Cuyo, Mendoza (950 m a.s.l.); Agrelo, Luján de Cuyo, Mendoza (960 m a.s.l.)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eClimate and Soils:\u003c\/strong\u003e Dry continental climate with high sun exposure; soils composed of silt and sand; drip irrigation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Manual, in 15 kg boxes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Bunch and berry selection; pre-fermentative maceration at 8°C for 7 days; alcoholic fermentation between 24°C and 26°C with selected yeasts; post-fermentative maceration on lees for 6 days; malolactic fermentation with native bacteria; stabilization, filtration, and bottling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 18 months in French oak barrels (medium toast); 12 months of bottle aging in underground cellars\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.70 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 1.80 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Luján de Cuyo – Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16 to 17°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Red meats, open-fire ribs, and grilled vegetables\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e More than 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Familia Altieri","offers":[{"title":"Default Title","offer_id":44418239954989,"sku":"_ALVAGRM2021","price":57.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/VictorioAltieriGranReservaMalbec2021_20251213_222054_0000.webp?v=1765682529"},{"product_id":"familia-altieri-victorio-altieri-gran-reserva-malbec-2021-copia","title":"Tutu Malbec Calcáreo Mix 2023","description":"\u003ch2\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRating:\u003c\/strong\u003e 94 pts James Suckling\u003cbr\u003e\u003cstrong\u003eDistinction:\u003c\/strong\u003e \u003cem\u003eTop 100 Wines of Argentina 2025\u003c\/em\u003e – James Suckling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTutu Malbec Calcáreo Mix 2023\u003c\/strong\u003e is a profound and authentic expression of the Valle de Uco, crafted under a philosophy of \u003cstrong\u003eminimal intervention\u003c\/strong\u003e that prioritizes the purity of place over any artifice. The project is built on gravity-flow vinification, low extraction, the use of \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, and exclusive aging in \u003cstrong\u003econcrete eggs\u003c\/strong\u003e, with the aim of conveying identity, typicity, and transparency in every bottle.\u003c\/p\u003e\n\u003cp\u003eThis Malbec comes from an \u003cstrong\u003eexceptional blend of terroirs\u003c\/strong\u003e: parcels in \u003cstrong\u003eGualtallary\u003c\/strong\u003e and \u003cstrong\u003eParaje Altamira\u003c\/strong\u003e, combining contrasting yet complementary personalities. The soils—composed of \u003cstrong\u003e70% stones coated with calcium carbonate\u003c\/strong\u003e and a \u003cstrong\u003ecaliche layer at 30 to 40 cm depth\u003c\/strong\u003e—provide tension, freshness, and a pronounced mineral imprint.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Austere on the nose and at the entry, the wine expands powerfully on the finish. It is vertical, acidic, and persistent, with vibrant juiciness and a long finale that blends the wild spices of Gualtallary with the finesse and texture of Altamira’s tannins. A Malbec that gains complexity and depth over time.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA wine of character, balance, and precision that faithfully represents the spirit of \u003cstrong\u003eTUTU\u003c\/strong\u003e: wines of peace, delicacy, and honesty, without unnecessary makeup.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Tutu Wines\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRating:\u003c\/strong\u003e 94 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDistinction:\u003c\/strong\u003e Top 100 Wines of Argentina 2025 – James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e IG Gualtallary, Cuartel 7 West; IG Paraje Altamira, Cuartel 10 North; Valle de Uco, Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e 70% stones coated with calcium carbonate; caliche at 30–40 cm depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Manual\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e Fermentation with indigenous yeasts; 10% whole clusters; vinification and aging in concrete eggs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e Concrete eggs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eProduction:\u003c\/strong\u003e 8,200 bottles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Leandro Velázquez\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Valle de Uco – Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16 to 18°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tutu Wines","offers":[{"title":"Default Title","offer_id":44418262794285,"sku":"_TUTM2023","price":38.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/TutuWinesMalbec2023_20251213_224946_0000.webp?v=1768519183"},{"product_id":"tutu-malbec-calcareo-mix-2023-copia","title":"Tutu Cabernet Franc Calcáreo Mix 2023","description":"\u003ch2\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRating:\u003c\/strong\u003e 94 pts James Suckling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTutu Cabernet Franc Calcáreo Mix 2023\u003c\/strong\u003e is a refined and profound expression of Cabernet Franc from the Valle de Uco, crafted under a philosophy of \u003cstrong\u003eminimal intervention\u003c\/strong\u003e that prioritizes a true sense of place over any artifice. The project is based on gravity-flow vinification, low extraction, the use of \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, and full aging in \u003cstrong\u003econcrete eggs\u003c\/strong\u003e, aiming to create wines that are authentic, transparent, and faithful to their origin.\u003c\/p\u003e\n\u003cp\u003eThis Cabernet Franc comes from a carefully selected blend of parcels in \u003cstrong\u003eGualtallary\u003c\/strong\u003e and \u003cstrong\u003eParaje Altamira\u003c\/strong\u003e, grown on soils dominated by \u003cstrong\u003e70% stones coated with calcium carbonate\u003c\/strong\u003e and a \u003cstrong\u003ecaliche layer at 30 cm depth\u003c\/strong\u003e. These conditions provide tension, energy, and a pronounced mineral character. A small addition of Malbec adds subtlety and balance, without overshadowing the varietal identity.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Austere on the nose and at the entry, it unfolds with strength on the finish. Juicy, vertical, and persistent, it leaves a recurring sensation on the palate, inviting the drinker to discover new layers. A distinctive and very fine Cabernet Franc, with great depth and elegance, gaining complexity over time.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA precise and contemplative wine that reflects the spirit of \u003cstrong\u003eTUTU\u003c\/strong\u003e: wines of peace, delicacy, and honesty, without unnecessary makeup, where every sip speaks clearly of its origin.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Tutu Wines\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRating:\u003c\/strong\u003e 94 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Cabernet Franc\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 92% Cabernet Franc – 8% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e IG Gualtallary, Cuartel 10 South; IG Paraje Altamira, Cuartel 10 East; Valle de Uco, Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e 70% stones coated with calcium carbonate; caliche at 30 cm depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Manual\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e Fermentation in concrete eggs with indigenous yeasts; gravity-flow vinification and low extraction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e Concrete eggs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eProduction:\u003c\/strong\u003e 3,000 bottles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Leandro Velázquez\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Valle de Uco – Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16 to 18°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tutu Wines","offers":[{"title":"Default Title","offer_id":44418267414573,"sku":"_TUTCF2023","price":39.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/TutuWinesCabernetFranc2023_20251213_225949_0000.webp?v=1765684822"},{"product_id":"luigi-bosca-de-sangre-malbec-doc-2023-copia","title":"Luigi Bosca De Sangre Malbec 2024","description":"\u003cdiv class=\"markdown markdown-main-panel enable-luminous-fast-follows stronger enable-updated-hr-color\" id=\"model-response-message-contentr_47f426a0ab70c3cd\" dir=\"ltr\"\u003e\n\u003ch3\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLuigi Bosca De Sangre Malbec 2024\u003c\/strong\u003e is an authentic expression from the renowned Argentine winery that captures the true essence of Mendoza. This red Malbec varietal stands out for its rich structure and elegant balance, making it ideal for those seeking an exceptional companion for every toast. Its meticulous crafting process achieves an optimal balance that seduces both enthusiasts and connoisseurs alike, turning this label into a true gift for the senses.\u003c\/p\u003e\n\u003cp\u003e\"With an alcohol content of 14.0%, this Malbec seduces with intense aromas of dark fruits such as plums and blackberries, combined with subtle spicy notes that evoke its aging. On the palate, its texture is smooth and enveloping, leaving an elegant aftertaste that invites you to enjoy it slowly.\"\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eTechnical Sheet\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cb\u003eWinery:\u003c\/b\u003e Luigi Bosca\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eLine:\u003c\/b\u003e De Sangre\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Red Wine\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVintage:\u003c\/b\u003e 2024\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVarietal:\u003c\/b\u003e Malbec\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBlend:\u003c\/b\u003e 100% Malbec\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcohol:\u003c\/b\u003e 14%\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVolume:\u003c\/b\u003e 750 mL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePackaging Type:\u003c\/b\u003e Bottle\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRegion:\u003c\/b\u003e Mendoza, Argentina\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eServing Temperature:\u003c\/b\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCountry:\u003c\/b\u003e Argentina\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFood Pairing:\u003c\/b\u003e Grilled meats, cured cheeses, or pasta dishes with robust sauces\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAging Potential:\u003c\/b\u003e Up to 8 years\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Luigi Bosca","offers":[{"title":"Default Title","offer_id":44424849293357,"sku":"_LBSM2024","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/LUIGIBOSCADESANGREMALBEC2024_878a15a5-46df-4dce-b477-5db0b3a17189.webp?v=1782218070"},{"product_id":"a","title":"Las Villanas Andrea El Cepillo Malbec 2022","description":"\u003ch2\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 94 pts ADEGA\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLas Villanas Andrea El Cepillo 2022\u003c\/strong\u003e is part of \u003cstrong\u003eLas Villanas\u003c\/strong\u003e, the highest and most exclusive line of \u003cstrong\u003eTutu Wines\u003c\/strong\u003e, conceived as the project’s \u003cstrong\u003eGrand Cru\u003c\/strong\u003e wines. This Malbec is born in \u003cstrong\u003eIG El Cepillo (Cuartel 5 South)\u003c\/strong\u003e, Valle de Uco, at \u003cstrong\u003e1,050 meters above sea level\u003c\/strong\u003e, and represents a deep, delicate, and extremely precise interpretation of high-altitude Malbec.\u003c\/p\u003e\n\u003cp\u003eAndrea is the kindest of the Villanas. A villain of goodness and sacrifice. This wine—and the entire \u003cstrong\u003e“Los Amigos del Bien”\u003c\/strong\u003e project—would not exist without her. Her strength, determination, audacity, and tireless work turned every endeavor into reality. As a tribute, this Malbec seeks to reflect that unique personality: spirited, hard to tame, sensitive, and profound.\u003c\/p\u003e\n\u003cp\u003eThe vineyard is planted on \u003cstrong\u003esilty-sandy soils\u003c\/strong\u003e, with \u003cstrong\u003efractured caliche at 60 cm\u003c\/strong\u003e and a sandy matrix with lime—a combination of \u003cstrong\u003ecarbonates and caliche\u003c\/strong\u003e that delivers tension, finesse, and a marked mineral identity.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"A Malbec of great delicacy and firmness, with an ultra-fine structure and an ethereal character. Floral, subtle, and precise, it moves in a higher dimension, with quiet energy and a depth that reveals itself over time.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA wine of refined texture, contained emotion, and absolute elegance, honoring Andrea and defining the highest spirit of \u003cstrong\u003eLas Villanas\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Tutu Wines\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLine:\u003c\/strong\u003e Las Villanas\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 94 pts ADEGA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e IG El Cepillo, Cuartel 5 South\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Valle de Uco, Mendoza\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1,050 m.a.s.l.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoils:\u003c\/strong\u003e Silty-sandy; fractured caliche at 60 cm; sandy matrix with lime; presence of carbonates and caliche\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e Hand-harvested\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification:\u003c\/strong\u003e Micro-vinification in bins; fermentation with indigenous yeasts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e 10 months in French oak barrels of various uses; 12 months bottle aging\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Leandro Velázquez\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16 to 18°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tutu Wines","offers":[{"title":"Default Title","offer_id":44427218157613,"sku":"_LVACEP2022","price":46.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/LasVillanasAndreaElCepilloMalbec2022_20251218_181403_0000.webp?v=1766099764"},{"product_id":"las-villanas-andrea-el-cepillo-malbec-2022-copia","title":"Las Villanas Lilith Altamira Malbec 2022","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 93 pts Descorchados – 95 pts Vinomanos\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLas Villanas Lilith Altamira Malbec 2022\u003c\/strong\u003e is part of \u003cstrong\u003eLas Villanas\u003c\/strong\u003e, the highest-tier line of the \u003cstrong\u003eTutu Wines\u003c\/strong\u003e project, conceived as its \u003cstrong\u003eGrand Cru\u003c\/strong\u003e wines. 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The slow ripening imposed by this high-altitude terroir preserves a \u003cstrong\u003enaturally high acidity\u003c\/strong\u003e and a precise varietal expression, resulting in a Torrontés of marked freshness and great typicity.\u003c\/p\u003e\n\u003cp\u003eOn the nose, it is expressive and elegant, with \u003cstrong\u003ecitrus aromas\u003c\/strong\u003e intertwined with notes of \u003cstrong\u003ewhite peach\u003c\/strong\u003e and a delicate \u003cstrong\u003efloral\u003c\/strong\u003e profile, recalling \u003cstrong\u003elavender\u003c\/strong\u003e. 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Sourced from vineyards managed under an \u003cstrong\u003eagroecological\u003c\/strong\u003e approach, without the use of herbicides or systemic products, this Malbec precisely expresses the extreme identity of its origin. The \u003cstrong\u003esandy-loam soils with calcareous gravel\u003c\/strong\u003e provide tension, freshness, and a marked mineral imprint.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"A powerful and deep Malbec with great complexity and character. It shows pure fruit, mountain energy, and a firm yet balanced structure. 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Crafted by winemaker \u003cstrong\u003eSergio Casé\u003c\/strong\u003e, this blend comes from carefully selected vineyards in \u003cstrong\u003eCruz de Piedra (Maipú)\u003c\/strong\u003e and \u003cstrong\u003eAltamira (Valle de Uco)\u003c\/strong\u003e, where each variety contributes its identity to achieve a wine of maximum precision and elegance.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Profound yet fresh nose with a flowery and peppery lift from the blackberries, chiles, chocolate and mountain herbs. Fresh, fine tannins spread across the palate with juicy fruit and a very long, expressive finish. Tannins are tight but grainy and polished.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eDeep purple in color, it reveals aromas of violets, ripe red fruits, and subtle spicy notes. On the palate it is deep and juicy, with firm yet polished tannins, great freshness, and a long, expressive, and refined finish. Malbec brings volume and texture, while Cabernet Franc adds tension, freshness, and precision, resulting in a sophisticated wine of great character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Trapiche\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec – Cabernet Franc\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e Blend\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Cruz de Piedra, Maipú and Altamira, Valle de Uco – Mendoza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 18 months in first-use French oak barrels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Sergio Casé\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e 15.0%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 3.22 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eDeep sandy soils\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFor Cabernet Franc: silty loam soils with river stones (Cruz de Piedra, 950 m.a.s.l.)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Fermentation in small ovoid concrete vats for a minimum of 25 days at temperatures between 25°C and 27°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16 to 18°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 15 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Premium red meats, lamb, spiced dishes, mountain cuisine, and aged cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 98 pts James Suckling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Trapiche Winery","offers":[{"title":"Default Title","offer_id":44429227261997,"sku":"_TRISMC2021","price":79.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/TrapicheIscayMalbec_CabernetFranc2021_20251219_164642_0000.webp?v=1766180867"},{"product_id":"jardin-de-hormigas-meteora-malbec-2024","title":"Jardín de Hormigas Meteora Malbec 2024","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAltos Las Hormigas Jardín de Hormigas Meteora Malbec 2024\u003c\/strong\u003e is a vibrant and textural expression of Paraje Altamira, crafted from selected parcels of the Jardín de Hormigas vineyard. This vintage combines the energy of a warm year with the tension and freshness typical of cooler seasons, resulting in a Malbec of remarkable precision and mineral depth.\u003c\/p\u003e\n\u003cp\u003eBright violet in color with magenta hues, the nose unfolds gradually, beginning with flinty and graphite notes, followed by herbal aromas of thyme, jarilla, and a subtle hint of eucalyptus. As it opens, citrus notes of orange peel and white grapefruit emerge, leading into layers of cassis, flat peach, and blueberries. On the palate, it offers a striking texture and balsamic character, with a long, persistent finish marked by chalky minerality, red and black fruits such as plum and cherry, and delicate notes of red tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Altos Las Hormigas\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVineyard:\u003c\/strong\u003e Jardín de Hormigas Vineyard – Parcels 7 and 12\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Paraje Altamira, Uco Valley, Mendoza (1,200 m a.s.l.)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Alluvial soils with high calcareous content; certified organic vineyard with sustainable, biodiversity-focused management\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification:\u003c\/strong\u003e Fermented in epoxy-free concrete tanks with native yeasts and 30% whole clusters; fermentation temperature at 20°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e 15 months in concrete tanks, followed by extended bottle aging\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.8%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.8 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.51\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 1.9 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaking Team:\u003c\/strong\u003e Alberto Antonini – Pedro Parra – Federico Gambetta – Victoria Maselli\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 10 years\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Altos Las Hormigas Winery","offers":[{"title":"Default Title","offer_id":44589905281069,"sku":"_METMOJ2024","price":45.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/JardindeHormigasMeteoraMalbec_20250509_140210_0002.png?v=1746816789"},{"product_id":"altos-las-hormigas-malbec-organic-classic-2023","title":"Altos Las Hormigas Malbec Organic Classic 2023","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAltos Las Hormigas Malbec Clásico Orgánico 2023\u003c\/strong\u003e is a modern, juicy, and straightforward expression of Mendoza Malbec, made entirely from certified organic grapes sourced from Luján de Cuyo and Paraje Altamira. With no oak influence, this wine clearly expresses fruit, soil, and vintage character, guided by a philosophy of minimal intervention in both vineyard and winery.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Ruby-red in color with reddish hues, the nose offers intense notes of plum, damp forest floor, gunpowder, black pepper, eucalyptus, and pink peppercorn. On the palate, it delivers a fresh entry, fine acidity, and well-integrated tannins. Its medium structure and fruit-driven profile make it ideal for everyday enjoyment and versatile at the table.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Altos Las Hormigas\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 9 months in concrete tanks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Alberto Antonini – Pedro Parra – Federico Gambetta – Victoria Maselli\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.4%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.7 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.8\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 2.5 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e 70% Luján de Cuyo – 30% Paraje Altamira\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 14–16°C (57–61°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Empanadas, breaded veal with mashed potatoes, grilled white meats, simple pasta dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Up to 5 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Altos Las Hormigas Winery","offers":[{"title":"Default Title","offer_id":44589914882093,"sku":"_ALHM2023","price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/AltoslasHormigasMalbecClasico_20250509_140211_0006.png?v=1746814744"},{"product_id":"colome-el-arenal-malbec-2023","title":"Colome El Arenal Malbec 2023","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eScore: 96 pts Tim Atkin\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eColomé El Arenal Malbec Single Vineyard\u003c\/strong\u003e is an ode to visionaries who dare to go beyond known limits. Sourced from a unique vineyard planted by Donald and Ursula Hess at \u003cstrong\u003e2,600 meters above sea level\u003c\/strong\u003e in the Upper Calchaquí Valley, this wine embodies the strength, freshness, and elegance that only an extreme terroir can deliver.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Deep, almost black in color with violet hues, it offers an elegant and complex nose with notes of black fruits such as blackberry and cherry, accompanied by spices (white pepper), floral notes like violets, and a pronounced mineral character. On the palate, it is vibrant, concentrated, and fruit-driven, with firm tannins and impeccable structure. Its aging in French oak barrels adds subtle toasty notes, perfectly integrated. A high-altitude Malbec with a daring and sophisticated soul.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Colomé\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e El Arenal, Payogasta – Calchaquí Valley, Salta\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 2,600 m a.s.l.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 12 months in French oak barrels (225 and 500 liters, 1st to 4th use) + 6 months in bottle\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Thibaut Delmotte\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.8 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003epH:\u003c\/strong\u003e 3.7\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 2.0 g\/L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Game meats, smoked cuts, pasta with intense sauces, aged cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 10 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 96 pts Tim Atkin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Colome Winery","offers":[{"title":"Default Title","offer_id":44589929889837,"sku":"_COLEAM2023","price":40.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/Colomeelarenalmalbec2021_20250704_135328_0000.jpg?v=1751651695"},{"product_id":"sin-reglas-arcangel-remiel-malbec","title":"Sin Reglas Arcangel Remiel Malbec","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eArcangel Remiel Malbec\u003c\/strong\u003e is a powerful and expressive Malbec crafted from high-altitude vineyards in \u003cstrong\u003eGualtallary, Valle de Uco\u003c\/strong\u003e, one of the most prestigious terroirs in Mendoza. Aged for an extended period in French oak barrels, this wine reveals remarkable depth, structure, and complexity while maintaining the elegance characteristic of the region.\u003c\/p\u003e\n\u003cp\u003eIn the glass it shows an intense red color with deep violet reflections. The nose reveals rich aromas of \u003cstrong\u003eripe plums, blueberries, and sour cherries\u003c\/strong\u003e, layered with subtle notes of \u003cstrong\u003etobacco, vanilla, and caramel\u003c\/strong\u003e from its long aging in oak.\u003c\/p\u003e\n\u003cp\u003eOn the palate, it is full-bodied and harmonious, with \u003cstrong\u003evelvety tannins, balanced acidity, and great volume\u003c\/strong\u003e. Its flavors are intense and persistent, leading to a \u003cstrong\u003elong, elegant finish that echoes the wine’s aromatic complexity\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWinery:\u003c\/strong\u003e Sin Reglas Wines\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 100% Malbec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e 48 months in French oak barrels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e Careful selection of clusters and berries. 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The nose is \u003cstrong\u003eintense and complex\u003c\/strong\u003e, with aromas of \u003cstrong\u003eblack fruits such as plum, cherry, and cassis\u003c\/strong\u003e, along with \u003cstrong\u003eviolets, spices, black pepper, clove, licorice, and subtle graphite and menthol notes\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eOn the palate, the wine has a \u003cstrong\u003esweet entry, great concentration, and full body\u003c\/strong\u003e, with \u003cstrong\u003evelvety yet firm tannins and balanced acidity\u003c\/strong\u003e. The oak aging adds notes of \u003cstrong\u003evanilla and spice\u003c\/strong\u003e, while the finish is \u003cstrong\u003elong, persistent, and expressive\u003c\/strong\u003e, with a fruity and spicy aftertaste. 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Produced by \u003cstrong\u003eEl Enemigo \/ Aleanna\u003c\/strong\u003e and crafted by winemaker \u003cstrong\u003eAlejandro Vigil\u003c\/strong\u003e, this wine comes from high-density vineyards planted at approximately \u003cstrong\u003e1,100 meters above sea level\u003c\/strong\u003e, where the combination of altitude, sunlight, and cool nights allows for slow ripening and exceptional balance.\u003c\/p\u003e\n\u003cp\u003eThe blend is composed of \u003cstrong\u003e85% Cabernet Franc and 15% Malbec\u003c\/strong\u003e, co-fermented to enhance complexity, structure, and aromatic depth. The wine is aged for \u003cstrong\u003e15 months in 100-year-old oak foudres\u003c\/strong\u003e, which provide gentle oxidation and texture without overwhelming the fruit character, resulting in a wine of elegance, freshness, and structure.\u003c\/p\u003e\n\u003cp\u003eOn the nose, the wine typically shows \u003cstrong\u003earomas of violet, black and red fruits, herbs, and subtle spice\u003c\/strong\u003e, while the palate is \u003cstrong\u003estructured yet refined, with vibrant acidity, fine tannins, and a long, elegant finish\u003c\/strong\u003e. The combination of Cabernet Franc freshness and Malbec texture creates a wine of great balance and aging potential.\u003c\/p\u003e\n\u003cp\u003eThis is a wine that reflects the identity of Los Chacayes: \u003cstrong\u003emountain freshness, structure, elegance, and longevity\u003c\/strong\u003e, making it one of the most distinctive Cabernet Franc-based wines from Argentina.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e El Enemigo \/ Aleanna\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Cabernet Franc\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 85% Cabernet Franc, 15% Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e 15 months in 100-year-old oak foudres\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Alejandro Vigil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Los Chacayes, Tunuyán, Mendoza (1,100 m a.s.l.) – High-density vineyard\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Red meats, pork, grilled and smoked dishes, asado, aged cheeses, onion-based sauces, mushrooms, black pepper sauces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 10 years\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"El Enemigo","offers":[{"title":"Default Title","offer_id":44733522018349,"sku":"_GECH2022","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/20240504_124646_0000.png?v=1714862827"},{"product_id":"mosquita-muerta-black-malbec","title":"Mosquita Muerta Black Malbec","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eScore: 95 pts Descorchados\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMosquita Muerta Black Malbec\u003c\/strong\u003e is a high-altitude Malbec from the \u003cstrong\u003eUco Valley, Mendoza\u003c\/strong\u003e, crafted from vineyards located in two different mountain zones that provide complexity, structure, and elegance. The wine is a blend of Malbec from \u003cstrong\u003eLos Árboles (1,450 meters above sea level)\u003c\/strong\u003e and \u003cstrong\u003eGualtallary (1,500 meters above sea level)\u003c\/strong\u003e, where the large thermal amplitude produces small berries with thick skins, resulting in wines with great structure, fruit intensity, and aging potential.\u003c\/p\u003e\n\u003cp\u003eBoth Malbec parcels are harvested at the same time and co-fermented. Fermentation takes place in \u003cstrong\u003econcrete eggs, epoxy-lined tanks, and vertical vats\u003c\/strong\u003e at low temperatures with continuous contact with the skins. The wine is then aged in \u003cstrong\u003eneutral French oak barrels for 10 to 14 months\u003c\/strong\u003e, followed by \u003cstrong\u003e6 months of bottle aging\u003c\/strong\u003e, allowing the wine to integrate and gain complexity without excessive oak influence.\u003c\/p\u003e\n\u003cp\u003eOn the nose and palate, the wine shows the character of a \u003cstrong\u003emountain Malbec\u003c\/strong\u003e, with fresh fruit, herbal notes, balanced acidity, and depth. It is a \u003cstrong\u003efull-bodied wine with structure, freshness, and long aging potential\u003c\/strong\u003e, combining fruit intensity with elegance and mountain freshness typical of the Uco Valley.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Sheet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Mosquita Muerta Wines\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWine:\u003c\/strong\u003e Black Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e 100% Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Valle de Uco, Mendoza\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eZones:\u003c\/strong\u003e Los Árboles (1,450 m) and Gualtallary (1,500 m)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification:\u003c\/strong\u003e Co-fermentation in concrete eggs, epoxy-lined tanks, and vertical vats at low temperature\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e 10–14 months in neutral French oak + 6 months bottle aging\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Mosquita Muerta Winery","offers":[{"title":"Default Title","offer_id":44758742138925,"sku":"_MMBM2023","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/MosquitaMuertaBlackMalbec_20260327_194539_0000.webp?v=1774651665"},{"product_id":"el-enemigo-as-bravas-malbec-2018","title":"El Enemigo As Bravas Malbec 2018","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eScore: 100 pts Robert Parker\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEl Enemigo As Bravas Malbec 2018\u003c\/strong\u003e is one of the most distinctive and extreme expressions from the \u003cstrong\u003eAleanna\u003c\/strong\u003e project, founded by Alejandro Vigil and Adrianna Catena in the Uco Valley. Sourced from a single parcel in \u003cstrong\u003eEl Cepillo (1,300 m a.s.l.)\u003c\/strong\u003e, on colluvial soils with marine limestone influence, this wine precisely reflects the mineral and austere character of the region.\u003c\/p\u003e\n\u003cp\u003eCrafted primarily from \u003cstrong\u003eMalbec (95%)\u003c\/strong\u003e with a small addition of \u003cstrong\u003eSemillón (5%)\u003c\/strong\u003e, it combines traditional winemaking with meticulous precision. Fermentation takes place in concrete tanks with a 5-day cold maceration to preserve aromatic purity. The wine is then aged for an extended period of \u003cstrong\u003e64 months in 2,000-liter oak foudres\u003c\/strong\u003e, followed by \u003cstrong\u003e12 months of bottle aging\u003c\/strong\u003e, resulting in exceptional integration and remarkable complexity.\u003c\/p\u003e\n\u003cp\u003eOn the nose, it reveals an \u003cstrong\u003eintense and sophisticated profile\u003c\/strong\u003e, with notes of ripe black fruit, forest floor, spices, and subtle hints of tobacco. On the palate, it is \u003cstrong\u003ejuicy and energetic\u003c\/strong\u003e, with pronounced minerality and vibrant acidity that provide tension and freshness. Its style is elegant, austere, and deeply structured, leading to a \u003cstrong\u003elong, savory, and persistent finish\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis is a wine that can be enjoyed now—ideally with decanting—or cellared for over two decades, where it will continue to evolve beautifully.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cstrong\u003eTECHNICAL SHEET\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e El Enemigo (Aleanna)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eScore:\u003c\/strong\u003e 100 Robert Parker\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2018\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Blend\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 95% Malbec, 5% Semillón\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e 64 months in 2,000-liter oak foudres + 12 months bottle aging\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Alejandro Vigil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e El Cepillo, Uco Valley, Mendoza (1,300 m a.s.l.)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (61–64°F)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled red meats, game dishes, mushroom risotto, aged cheeses, mountain cuisine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 20 years\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"El Enemigo","offers":[{"title":"Default Title","offer_id":44828429484077,"sku":"_EEABM2018","price":149.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/petfountain.en.alibaba.com_20241120_113011_0002.jpg?v=1732098953"},{"product_id":"gran-enemigo-single-vineyard-gualtallary-2022","title":"Gran Enemigo Single Vineyard Gualtallary 2022","description":"\u003ch3\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGran Enemigo Single Vineyard Gualtallary 2022\u003c\/strong\u003e represents the pinnacle of \u003cstrong\u003eCabernet Franc from Gualtallary\u003c\/strong\u003e, one of the most prestigious high-altitude terroirs in Argentina. Sourced from vineyards located at \u003cstrong\u003e1,470 meters above sea level\u003c\/strong\u003e in the Uco Valley, this Single Vineyard reflects the identity of calcareous mountain soils with precision, tension, and depth.\u003c\/p\u003e\n\u003cp\u003eThe 2022 vintage shows a \u003cstrong\u003edrier and more concentrated profile\u003c\/strong\u003e, shaped by a season marked by early frosts and low rainfall, resulting in \u003cstrong\u003elower yields and exceptional fruit intensity\u003c\/strong\u003e. The vineyard’s rocky soils, rich in calcium carbonate and limestone, combined with a cool, dry climate, give the wine its signature verticality and mineral character.\u003c\/p\u003e\n\u003cp\u003eThe blend is composed of \u003cstrong\u003e85% Cabernet Franc and 15% Malbec\u003c\/strong\u003e, co-fermented to enhance structure and complexity. Harvest is carried out manually in \u003cstrong\u003efive different stages over one and a half months\u003c\/strong\u003e, ensuring optimal balance between acidity and phenolic ripeness. Fermentation takes place in \u003cstrong\u003eFrench oak barrels and 100-year-old foudres\u003c\/strong\u003e, with \u003cstrong\u003e30–40% whole cluster fermentation\u003c\/strong\u003e, contributing to texture and aromatic complexity. The wine is aged for \u003cstrong\u003e15 months in 100-year-old French oak foudres\u003c\/strong\u003e, preserving purity while adding subtle structure.\u003c\/p\u003e\n\u003cp\u003eOn the nose, it reveals \u003cstrong\u003eintense balsamic notes, orange peel, black pepper, and a distinctive stony minerality\u003c\/strong\u003e characteristic of Gualtallary. On the palate, it is \u003cstrong\u003evertical, sharp, and highly energetic\u003c\/strong\u003e, with vibrant acidity that provides freshness and balance. The tannins are \u003cstrong\u003efine-grained and precise\u003c\/strong\u003e, leading to a \u003cstrong\u003elong, saline and persistent finish\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis is a wine of \u003cstrong\u003eprecision, tension, and aging potential\u003c\/strong\u003e, expressing the true character of one of Argentina’s most iconic terroirs.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cstrong\u003eTECHNICAL SHEET\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e El Enemigo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Cabernet Franc\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 85% Cabernet Franc, 15% Malbec\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Gualtallary, Tupungato – Uco Valley, Mendoza\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1,470 m a.s.l. (4,822 ft)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Rocky soils with high calcium carbonate and limestone content – high-density vineyards (10,000 vines\/ha)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClimate:\u003c\/strong\u003e Dry and fresh – low rainfall, early frosts, low yields\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e Manual, in 5 stages over 1.5 months\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Fermented in French oak barrels and 100-year-old foudres (30–40% whole cluster)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaceration:\u003c\/strong\u003e 23–26 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e 15 months in 100-year-old French oak foudres\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.9%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 7.1 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.04\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Argentina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Red meats, grilled dishes, aged cheeses, mushroom-based dishes, herb-seasoned preparations\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Over 10 years\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"El Enemigo","offers":[{"title":"Default Title","offer_id":44874367270957,"sku":"_GEG2022","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/Gran_Enemigo_Gualtallary_2020.png?v=1728127513"},{"product_id":"altos-las-hormigas-malbec-vision-sur-2023","title":"Altos Las Hormigas Malbec Vision Sur 2023","description":"\u003ch3 data-path-to-node=\"1\"\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"2\" id=\"p-rc_0727327d152bd8cd-47\"\u003e\u003cspan class=\"citation-43 citation-end-43\"\u003e\u003cstrong\u003eAltos Las Hormigas Visión Sur Malbec 2023\u003c\/strong\u003e is a modern, fresh, and precise expression of Luján de Cuyo Malbec, made entirely from certified organic grapes sourced from two unique colluvial plots within Finca El Hormiguero.\u003csup class=\"superscript\" data-turn-source-index=\"1\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e \u003cspan class=\"citation-42 citation-end-42\"\u003eWith no oak influence, this wine prioritizes fruit purity, verticality, and great texture, guided by an early harvest and a philosophy of minimal intervention in both vineyard and winery.\u003csup class=\"superscript\" data-turn-source-index=\"2\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\" id=\"p-rc_0727327d152bd8cd-47\"\u003e\u003cspan class=\"citation-41 citation-end-41\"\u003e\"Lively ruby-red in color, the nose is complex and multilayered, offering a slightly reductive profile on first approach with a clear reminiscence of gunpowder, opening up to reveal cherry, jarilla, menthol, aniseed, and notes of pepperwort flower, carob, and raspberry.\u003csup class=\"superscript\" data-turn-source-index=\"3\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e \u003cspan class=\"citation-40 citation-end-40\"\u003eOn the palate, it delivers a chalky, very fine-grained texture with a distinct mineral sensation and juicy, velvety tannins.\u003csup class=\"superscript\" data-turn-source-index=\"4\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e \u003cspan class=\"citation-39 citation-end-39\"\u003eIts long finish and structured yet fresh profile make it ideal for pairing with flame-grilled goat with Andean potatoes, eggplant lasagna, or grilled girolles.\"\u003csup class=\"superscript\" data-turn-source-index=\"5\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"3\"\u003eTechnical Sheet\u003c\/h3\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eWinery:\u003c\/b\u003e Altos Las Hormigas\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eType:\u003c\/b\u003e Red Wine\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eVintage:\u003c\/b\u003e 2023\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\" id=\"p-rc_0727327d152bd8cd-48\"\u003e\u003cspan class=\"citation-38\"\u003e\u003c\/span\u003e\u003cb data-path-to-node=\"7\" data-index-in-node=\"0\"\u003e\u003cspan class=\"citation-38\"\u003eVarietal:\u003c\/span\u003e\u003c\/b\u003e\u003cspan class=\"citation-38 citation-end-38\"\u003e Malbec\u003csup class=\"superscript\" data-turn-source-index=\"6\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003e\u003cb data-path-to-node=\"8\" data-index-in-node=\"0\"\u003eBlend:\u003c\/b\u003e 100% Malbec\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\" id=\"p-rc_0727327d152bd8cd-49\"\u003e\u003cb data-path-to-node=\"9\" data-index-in-node=\"0\"\u003eAging:\u003c\/b\u003e\u003cspan class=\"citation-37 citation-end-37\"\u003e 12 months in concrete tanks and 12 months in bottle\u003csup class=\"superscript\" data-turn-source-index=\"7\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\" id=\"p-rc_0727327d152bd8cd-50\"\u003e\u003cspan class=\"citation-36\"\u003e\u003c\/span\u003e\u003cb data-path-to-node=\"10\" data-index-in-node=\"0\"\u003e\u003cspan class=\"citation-36\"\u003eWinemakers:\u003c\/span\u003e\u003c\/b\u003e\u003cspan class=\"citation-36 citation-end-36\"\u003e Alberto Antonini – Pedro Parra – Federico Gambetta – Victoria Maselli\u003csup class=\"superscript\" data-turn-source-index=\"8\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\" id=\"p-rc_0727327d152bd8cd-51\"\u003e\u003cspan class=\"citation-35\"\u003e\u003c\/span\u003e\u003cb data-path-to-node=\"11\" data-index-in-node=\"0\"\u003e\u003cspan class=\"citation-35\"\u003eAlcohol:\u003c\/span\u003e\u003c\/b\u003e\u003cspan class=\"citation-35 citation-end-35\"\u003e 13.9%\u003csup class=\"superscript\" data-turn-source-index=\"9\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003eTotal Acidity:\u003c\/b\u003e 5.7 g\/L\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003e\u003cb data-path-to-node=\"13\" data-index-in-node=\"0\"\u003epH:\u003c\/b\u003e 3.68\u003c\/p\u003e\n\u003cp data-path-to-node=\"14\" id=\"p-rc_0727327d152bd8cd-52\"\u003e\u003cspan class=\"citation-34\"\u003e\u003c\/span\u003e\u003cb data-path-to-node=\"14\" data-index-in-node=\"0\"\u003e\u003cspan class=\"citation-34\"\u003eResidual Sugar:\u003c\/span\u003e\u003c\/b\u003e\u003cspan class=\"citation-34 citation-end-34\"\u003e 2.5 g\/L\u003csup class=\"superscript\" data-turn-source-index=\"10\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"15\" id=\"p-rc_0727327d152bd8cd-53\"\u003e\u003cspan class=\"citation-33\"\u003e\u003c\/span\u003e\u003cb data-path-to-node=\"15\" data-index-in-node=\"0\"\u003e\u003cspan class=\"citation-33\"\u003eRegion:\u003c\/span\u003e\u003c\/b\u003e\u003cspan class=\"citation-33 citation-end-33\"\u003e Finca El Hormiguero, Luján de Cuyo, Mendoza\u003csup class=\"superscript\" data-turn-source-index=\"11\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"16\"\u003e\u003cb data-path-to-node=\"16\" data-index-in-node=\"0\"\u003eServing Temperature:\u003c\/b\u003e 14–16°C (57–61°F)\u003c\/p\u003e\n\u003cp data-path-to-node=\"17\"\u003e\u003cb data-path-to-node=\"17\" data-index-in-node=\"0\"\u003eCountry:\u003c\/b\u003e Argentina\u003c\/p\u003e\n\u003cp data-path-to-node=\"18\" id=\"p-rc_0727327d152bd8cd-54\"\u003e\u003cb data-path-to-node=\"18\" data-index-in-node=\"0\"\u003eFood Pairing:\u003c\/b\u003e\u003cspan class=\"citation-32 citation-end-32\"\u003e Flame-grilled goat with Andean potatoes, eggplant lasagna with Bolognese, grilled girolles with wild rice\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"18\"\u003e\u003cspan class=\"citation-32 citation-end-32\"\u003e\u003csup class=\"superscript\" data-turn-source-index=\"12\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e\u003cb data-path-to-node=\"19\" data-index-in-node=\"0\"\u003eAging Potential:\u003c\/b\u003e Up to 5 years\u003c\/p\u003e\n\u003cdiv class=\"markdown markdown-main-panel stronger enable-updated-hr-color\" id=\"model-response-message-contentr_fbf8ca173924b6b3\" aria-live=\"polite\" aria-busy=\"false\" dir=\"ltr\"\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eScores:\u003c\/b\u003e 96 Points (Robert Parker, The Wine Advocate) – 93 Points (Vinous Media) – 93 Points (Guía Descorchados) – 92 Points (Tim Atkin, MW)\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e","brand":"Altos Las Hormigas Winery","offers":[{"title":"Default Title","offer_id":66730108878893,"sku":"_ALHMVS2023","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/ALTOSLASHORMIGASMALBECVISIONSUR2023.webp?v=1779110881"},{"product_id":"altos-las-hormigas-blanco-las-luces-2024","title":"Altos Las Hormigas Blanco Las Luces 2024","description":"\u003cdiv dir=\"ltr\" aria-busy=\"false\" aria-live=\"polite\" id=\"model-response-message-contentr_d671b108b57081f2\" class=\"markdown markdown-main-panel stronger enable-updated-hr-color\"\u003e\n\u003ch3 data-path-to-node=\"1\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"1\"\u003eDescription\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cstrong\u003eJardín de Hormigas Las Luces 2024\u003c\/strong\u003e is a complex, juicy, and textured expression of Uco Valley Semillón, made entirely from a certified organic 0.8-hectare plot in Paraje Altamira. Vinified with 30% skin contact and aged with no oak influence, this wine highlights fruit purity, personality, and a distinct mineral character, guided by a philosophy of minimal intervention where great wines are made in the vineyard.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\"Bright yellow in color with steely reflections, the nose is highly complex, initially showing aromas of white peach, papaya, fresh quince, and jasmine, opening up to reveal notes of chamomile, thyme, and white grapefruit. On the palate, it delivers great juiciness and texture; it is an austere Semillón with strong personality and a stony, mineral character. Its finish rests on white fruit and eucalyptus, making it ideal to accompany fatty fish dishes, mustard pork, and seafood pasta.\"\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"2\"\u003eTechnical Sheet\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"16\" data-path-to-node=\"2\"\u003eWinery:\u003c\/b\u003e Altos Las Hormigas\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"43\" data-path-to-node=\"2\"\u003eType:\u003c\/b\u003e White Wine\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"60\" data-path-to-node=\"2\"\u003eVintage:\u003c\/b\u003e 2024\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"74\" data-path-to-node=\"2\"\u003eVarietal:\u003c\/b\u003e Semillón\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"93\" data-path-to-node=\"2\"\u003eBlend:\u003c\/b\u003e 100% Semillón\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"114\" data-path-to-node=\"2\"\u003eAging:\u003c\/b\u003e 9 months in concrete tanks on lees and 9–12 months in bottle\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"182\" data-path-to-node=\"2\"\u003eWinemakers:\u003c\/b\u003e Alberto Antonini – Pedro Parra – Federico Gambetta\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"245\" data-path-to-node=\"2\"\u003eAlcohol:\u003c\/b\u003e 12.5%\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"260\" data-path-to-node=\"2\"\u003eTotal Acidity:\u003c\/b\u003e 5.2 g\/L\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"283\" data-path-to-node=\"2\"\u003epH:\u003c\/b\u003e 3.5\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"291\" data-path-to-node=\"2\"\u003eResidual Sugar:\u003c\/b\u003e 1.8 g\/L\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"315\" data-path-to-node=\"2\"\u003eRegion:\u003c\/b\u003e Paraje Altamira, Uco Valley, Mendoza\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"360\" data-path-to-node=\"2\"\u003eServing Temperature:\u003c\/b\u003e 10–12°C (50–54°F)\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"399\" data-path-to-node=\"2\"\u003eCountry:\u003c\/b\u003e Argentina\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"418\" data-path-to-node=\"2\"\u003eFood Pairing:\u003c\/b\u003e Fatty fish dishes, mustard pork, pasta with seafood\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"484\" data-path-to-node=\"2\"\u003eAging Potential:\u003c\/b\u003e Up to 5 years\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cspan class=\"citation-69 citation-end-69\"\u003e\u003cstrong\u003eScores:\u003c\/strong\u003e 96 Points (Guía Descorchados de Patricio Tapia) – 94 Points (James Suckling) – 91 Points (Tim Atkin, MW) \u003csup data-turn-source-index=\"13\" class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Altos Las Hormigas Winery","offers":[{"title":"Default Title","offer_id":66730293919789,"sku":"_ALHBLL2024","price":54.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/JardindeHormigasLasLuces2024_6d387cca-a67b-4b3f-aa38-f4ee26d6ca3f.webp?v=1779113998"},{"product_id":"trapiche-iscay-syrah-viognier-2015","title":"Trapiche Iscay Syrah-Viognier 2015","description":"\u003cdiv class=\"markdown markdown-main-panel stronger enable-updated-hr-color\" id=\"model-response-message-contentr_d85056d8992adba7\" aria-live=\"polite\" aria-busy=\"false\" dir=\"ltr\"\u003e\n\u003ch3 data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eDescription\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cstrong\u003eTrapiche Iscay Syrah-Viognier\u003c\/strong\u003e is an elegant, deep, and complex expression of the Uco Valley, crafted from a unique co-fermentation of grapes sourced from Los Árboles. Aged for 15 months in French oak barrels and further refined with 12 months of bottle aging, this wine beautifully balances the structured power of Syrah with the sutil aromatic delicacy of Viognier, guided by a philosophy of ultimate precision, consistency, and an extraordinary aging potential.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\"Deep violet-red in color with purple hues, the nose unfolds a complex combination of ripe red and black fruits like plums and blackberries, intertwined with floral notes of violets and lavender, spicy hints of white pepper, and subtle reminders of leather and tobacco. On the palate, it presents itself as fresh, broad, and sophisticated, with sweet, round tannins that provide an impeccable silky texture. Its finish is long, persistent, and highly elegant, making it a true cult wine ideal for special occasions.\"\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003eTechnical Sheet\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"16\"\u003eWinery:\u003c\/b\u003e Bodega Trapiche\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"40\"\u003eType:\u003c\/b\u003e Red Wine\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"55\"\u003eVintage:\u003c\/b\u003e 2020\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"69\"\u003eVarietal:\u003c\/b\u003e Syrah - Viognier\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"96\"\u003eBlend:\u003c\/b\u003e 97% Syrah \/ 3% Viognier\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"127\"\u003eAging:\u003c\/b\u003e 15 months in French oak barrels and 12 months of bottle aging\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"196\"\u003eRegion:\u003c\/b\u003e Los Árboles, Uco Valley, Mendoza\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"237\"\u003eServing Temperature:\u003c\/b\u003e 16–18°C (61–64°F) - Recommended to uncork 15 minutes before serving\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"326\"\u003eCountry:\u003c\/b\u003e Argentina\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"345\"\u003eFood Pairing:\u003c\/b\u003e Roasted lamb, grilled game meats, traditional barbecue (asado), structured pasta dishes, and rich risottos\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"466\"\u003eAging Potential:\u003c\/b\u003e Up to 15 years\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Trapiche Winery","offers":[{"title":"Default Title","offer_id":66731329257517,"sku":"_TRISV2015","price":94.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/TrapicheIscaySyrah-Viognier2015.webp?v=1779123239"},{"product_id":"trapiche-reserva-merlot-2024","title":"Trapiche Reserva Merlot 2024","description":"\u003cdiv class=\"markdown markdown-main-panel stronger enable-updated-hr-color\" id=\"model-response-message-contentr_3f571bd689283697\" aria-live=\"polite\" aria-busy=\"false\" dir=\"ltr\"\u003e\n\u003ch3 data-path-to-node=\"0\"\u003e\u003cb data-path-to-node=\"0\" data-index-in-node=\"0\"\u003eDescription\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"0\"\u003e\u003cstrong\u003eTrapiche Reserva Merlot 2024\u003c\/strong\u003e is a modern, smooth, and well-balanced expression of Mendoza Merlot, made from selected vineyards in the region. Aged for 9 months in oak barrels, this wine beautifully integrates fresh fruit character with subtle notes of oak, guided by a philosophy of bringing forward a classic, versatile, and highly approachable profile.\u003c\/p\u003e\n\u003cp data-path-to-node=\"0\"\u003e\"Intense ruby-red in color, the nose offers rich aromas of red fruits, plum, and black cherry, gently accompanied by subtle hints of vanilla and spice from its oak aging. On the palate, it delivers a soft entry, round tannins, and a balanced acidity that makes it highly fluid and pleasant. Its medium structure and elegant fruit-driven profile make it ideal for everyday enjoyment and extremely versatile at the table.\"\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eTechnical Sheet\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"16\"\u003eWinery:\u003c\/b\u003e Bodega Trapiche\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"40\"\u003eType:\u003c\/b\u003e Red Wine\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"55\"\u003eVintage:\u003c\/b\u003e 2024\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"69\"\u003eVarietal:\u003c\/b\u003e Merlot\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"86\"\u003eBlend:\u003c\/b\u003e 100% Merlot\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"105\"\u003eAging:\u003c\/b\u003e 9 months in oak barrels\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"136\"\u003eRegion:\u003c\/b\u003e Mendoza\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"152\"\u003eServing Temperature:\u003c\/b\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"191\"\u003eCountry:\u003c\/b\u003e Argentina\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"210\"\u003eFood Pairing:\u003c\/b\u003e Red meats, pork dishes, simple pasta, and selection of cheeses\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"287\"\u003eAging Potential:\u003c\/b\u003e Up to 4 years\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Trapiche Winery","offers":[{"title":"Default Title","offer_id":66734337982509,"sku":"_TRM2024","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/TrapicheReservaMerlot2024.webp?v=1779194082"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/collections\/54550_29667750-750f-46e1-91ac-79f72457986c.webp?v=1769102406","url":"https:\/\/no.argewine.com\/collections\/recien-llegados.oembed?page=3","provider":"Argewine","version":"1.0","type":"link"}